1. Flos Lonicerae TeaIngredients: 5g of Flos Lonicerae, 3g of Gardenia jasminoides, 1g of Rhubarb, 3g of Green Tea.Usage: Brew with 250ml of boiling water and drink when the taste is light. Add some w

Great tonic Angelica wine comes from "Qian Jin Fang" and can be used to replenish deficiencies. Although medicinal wine can have a nourishing effect on the body, healthy individuals do not need to d

1. Du Zhong TeaIngredients: 10g Du Zhong, 3g flower teaUsage: Brew with 300ml hot water and drink when the taste is lightBenefits: Tonifies liver and kidneys, strengthens tendons and bones, promote

StrokeCerebral stroke is related to the generation of lipid peroxide in the human body, which causes the blood vessel wall to lose its elasticity. The tannic acid in tea can effectively inhibit the g

1. Che Li TeaIngredients: 3g Plantain Leaf, 3g White Thistle, 3g Green TeaUsage: Use a decoction of Plantain Leaf and White Thistle (300ml) to brew Green Tea. Drink until the taste is light.Functio

  [Formula] Bai Yao Jian 30g, Xi Cha 30g, Jing Jie Sui 15g, Hai Piao Xiao 3g, honey as needed.[Usage] Grind into fine powder, take 3g each time, steep with boiling water and add honey.[Efficacy

Flower tea is a treasure of tea that combines the beauty of tea flavor and the fragrance of flowers. It is most suitable for drinking in spring, so there is a saying among the people that "it is suita

  [Formula] 1-1.5 grams of black tea, 15-25 grams of rock sugar.  [Method] Steep the black tea leaves in boiling water for 5 minutes, remove the residue and extract the juice. Dissolve the

The Huangdi Neijing states: "The wise nourish yang in spring and summer, and nourish yin in autumn and winter, following the natural order." This means that summer is the time to cultivate yang energy

1. Self-protecting Ginger TeaIngredients: 5g selfheal, 3g ginger, 3g green teaUsage: Brew with 250ml boiling water and drink. Can also be brewed with selfheal and ginger decoction and then mixed wit