Some women have poor appetite during pregnancy, and combined with factors such as morning sickness, many pregnant women prefer to eat acidic foods. So, how can we eat acid in a healthy way? Pregnant w

Spot Removing CreamMercury is a harmful heavy metal to human health. The whitening and spot removing effects of these products are temporary. Once you stop using the cosmetics, the spots will reappea

The supply of raspberries in the market has increased, leading to a sluggish market. The sales volume of large quantities is not significant, and the price for Zhejiang goods is 46-47 yuan.The harves

Canola contains rich calcium, iron, and vitamin C. In addition, it is also rich in carotene, which is an important source of nutrition for maintaining the growth of human mucous membranes and epitheli

In traditional Chinese medicine, miscarriage refers to the termination of pregnancy between 12 and 18 weeks when the fetus has already formed. The natural childbirth process after nine months of pr

It is generally believed that eating fish is beneficial for pregnant women and their fetuses. However, in recent years, the United States has identified four types of fish (shark, swordfish, king mack

The first three months of pregnancy are a critical period for the baby's development, especially the development of the neural tube in the first few weeks of conception. Timely supplementation of foli

The normal position of the baby in the uterus before delivery should be head down, facing the mother, slightly tilted to the left. This position makes it easier for the baby to descend into the birth

  Red dates are rich in nutrients and contain a variety of trace elements. Red dates have higher levels of vitamin C compared to fruits such as apples, pears, grapes, peaches, mulberries, oranges

Recurrent miscarriage is generally caused by two factors: maternal factors and fetal factors. Maternal factors are related to the mother's hormone levels, inadequate corpus luteum function, and ovu