Papaya, also known as wrinkled papaya or iron foot pear, is the dried and mature fruit of the plant Adenanthera pavonina of the Rosaceae family. Papaya has a warm nature and sour taste. It enters the

Sinking incense, also known as agarwood or white wood incense, is a resinous heartwood of the evergreen tree in the Thymelaeaceae family. It is also known as "sinking incense" because it sinks in wa

Winterworm Summergrass is a precious Chinese medicinal herb, but there are many counterfeits, and one of the more common counterfeits is the Eucommia ulmoides. Eucommia ulmoides and Winterworm Summer

The Money White Flower Snake is a commonly used precious Chinese medicine, which has the effects of dispelling wind and dampness, promoting blood circulation, relieving pain, and attacking toxins.

Yunnan Geum, also known as Malian'an potato or mountain red jujube root, refers to the root and rhizome of the Rosaceae plant Yunnan Geum. Yunnan Geum has a cold nature and a bitter and sour taste. It

Purple perilla seed, also known as black perilla seed or iron perilla seed, is the fruit of the lip-shaped plants wrinkled perilla and pointed perilla. Purple perilla seed is warm in nature and has a

　　Ginseng, also known as: mountain ginseng, club hammer, round ginseng, is the dried root of the ginseng plant, a member of the Araliaceae family. The flowers and leaves of ginseng can also be used

Qianghuo is mainly produced in Sichuan, Gansu, Yunnan and other regions at an altitude of 1500-4500 meters, in the forest and shrubbery at the edge and by the river. It prefers cool, moist and cold-r

  The Easy Identification of the Dryness of Chinese Medicinal Herbs In order to facilitate storage and prevent mold, Chinese medicinal herbs are generally dried. So, how can we determine if the dry

Lilu, also known as shancong and pear luh, is the root and rhizome of the plant black lilu in the lily family. It is harvested in May-June before the flowering stem emerges, and the seedlings are remo