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Unlocking the Health Benefits of Goji Berries: A Natural Health Treasure
Goji berries, also known as wolfberries, are a common traditional Chinese medicine and are hailed as a "natural health treasure". They not only have abundant nutritional components, but also have va
March 15, 2024 -
The Power of Realgar: Unmasking Counterfeit Cinnabar
Realgar, also known as Shihuang or Jiguan Stone, is a mineral of realgar, a sulfide. Its main component is arsenic disulfide, and it also contains small amounts of other heavy metal salts. Realgar is
December 24, 2023 -
Easy Ways to Identify the Dryness of Chinese Medicinal Herbs
The Easy Identification of the Dryness of Chinese Medicinal Herbs In order to facilitate storage and prevent mold, Chinese medicinal herbs are generally dried. So, how can we determine if the dry
December 16, 2023 -
The Problem of Adulteration in Chenqianzi: Identifying Common Counterfeit Products
Chenqianzi is the dried mature seed of the plant Chenqian or Ping Chenqian in the Plantaginaceae family. It has the functions of clearing heat and promoting diuresis, promoting dampness and elimi
December 13, 2023
Ambergris is a pathological secretion similar to a stone at the end of the large intestine or the beginning of the rectum of a sperm whale. When burned, it emits a long-lasting fragrance. It is a soli
Angelica sinensis, commonly known as Dang Gui, is a frequently used traditional Chinese medicine. It was first recorded in the "Shennong Bencao Jing" and is known for its functions of nourishing blood
Huang Ya Zi, also known as Huang Yao Gen or Mu Yao Zi, is a tuber of the Dioscoreaceae plant Huang Du. After digging out the tuber, remove the stems and leaves, wash off the soil, and cut it into slic
Dragon bone is the fossilized skeletal remains of ancient mammals such as three-toed horses, rhinoceroses, deer, cattle, and elephants. It is divided into two major varieties: five-flower dragon bone
Nansha Ginseng: Also known as Sha Shen or Pao Shen, it belongs to the family Campanulaceae and is the root of several plants including Radix Codonopsis Pilosulae and Radix Adenophorae. After being har
Chuanmu is the dried woody stem of plants in the Menispermaceae family, such as Aristolochia debilis, Paraboea rufescens, or Sinomenium acutum. It has a cool nature and bitter taste, and enters the He
Four kinds of fermented products, namely Hongqu, Shenqu, Banxiaqu, and Chenxiangqu, all have the function of invigorating the spleen and promoting digestion. They are often used together in clinical p
Rhodiola rosea, also known as Rhodiola, is the fleshy stem of the plant in the Crassulaceae family. It is a commonly used Chinese medicinal herb with nourishing properties and is often referred to as
Commelina communis, also known as white commelina or Lina, is the stem pith of the plant Phyllostachys heterocycla. "Bencao Shi Yi" states, "Phyllostachys heterocycla grows on the side of the mountain
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11Distinguishing Similar Plant Species: A Comparative Study
Rose and Rose The former has a round ball shape, pink or purple color, and elongated sepals. The latter has a slightly spherical shape, mostly purple color, and spherical sepals. North American
February 27, 2024 -
22Bitter Sophora Root: Identification and Adulterant Testing
Bitter Sophora Root, which is long cylindrical in shape, often branches at the lower part, measuring 10-30cm in length and 10-30cm in diameter. The surface is grayish-brown or yellowish-brown, with lo
January 31, 2024 -
33Hawthorn: A Traditional Chinese Medicine for Digestion and Stasis
Hawthorn is a commonly used traditional Chinese medicine. It was first recorded in the Tang Dynasty's "Newly Revised Materia Medica". It has the functions of promoting digestion, resolving food stag
January 28, 2024 -
44Identifying Genuine Snow Lotus Flower: Characteristics and Differences
Snow lotus, also known as snow lotus flower, big toe flower, big wood flower, is a flowering herb of the Asteraceae family, including species such as Saussurea laniceps, Saussurea macrophylla, and Sau
December 1, 2023 -
55Identifying Adulterated Longan Meat: Appearance, Smell, Touch, and Taste
Longan meat, also known as dried longan, yizhi, or mipi, is the false seed coat of the longan plant, a member of the Sapindaceae family. It has a warm nature and a sweet taste, and enters the heart an
November 28, 2023
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The Efficacy and Effects of Honeysuckle in Traditional Chinese Medicine
Honeysuckle, also known as Lonicera, is a common and valuable plant in traditional Chinese medicine. Since ancient times, honeysuckle has been widely used in the field of traditional Chinese medicin
April 9, 2024 -
The Benefits and Effects of Ginseng: Exploring the Miraculous Medicinal Treasure
Ginseng, a widely recognized precious medicinal herb around the world, has been hailed as the "King of Herbs" since ancient times. In Asian regions such as China, Korea, Japan, and Russia, ginseng i
March 26, 2024 -
Comparing Turmeric, Curcuma, and Zedoary: Promoting Blood Circulation and Regulating Qi
Turmeric, Curcuma, and Zedoary are three herbs that all have the ability to promote blood circulation and regulate qi. They are commonly used together in clinical practice, but they do have some sligh
February 22, 2024