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Unlocking the Health Benefits of Goji Berries: A Natural Health Treasure
Goji berries, also known as wolfberries, are a common traditional Chinese medicine and are hailed as a "natural health treasure". They not only have abundant nutritional components, but also have va
March 15, 2024 -
The Power of Realgar: Unmasking Counterfeit Cinnabar
Realgar, also known as Shihuang or Jiguan Stone, is a mineral of realgar, a sulfide. Its main component is arsenic disulfide, and it also contains small amounts of other heavy metal salts. Realgar is
December 24, 2023 -
Easy Ways to Identify the Dryness of Chinese Medicinal Herbs
The Easy Identification of the Dryness of Chinese Medicinal Herbs In order to facilitate storage and prevent mold, Chinese medicinal herbs are generally dried. So, how can we determine if the dry
December 16, 2023 -
The Problem of Adulteration in Chenqianzi: Identifying Common Counterfeit Products
Chenqianzi is the dried mature seed of the plant Chenqian or Ping Chenqian in the Plantaginaceae family. It has the functions of clearing heat and promoting diuresis, promoting dampness and elimi
December 13, 2023
Chrysanthemum, a flower of a thousand shapes and colors, has been loved by people since ancient times. Its beauty and fragrance captivate people. However, the beauty of chrysanthemums is not only su
Chenpi, as a traditional Chinese medicinal herb and common seasoning, has a unique aroma and flavor, and is deeply loved by people. This article will analyze in detail the efficacy and functions of
Traditional Chinese medicine is a ancient and rich treasure in China, and one of them is the widely used herb, Polygonum multiflorum, also known as He Shou Wu. He Shou Wu is not only a traditional C
Ginseng, a widely recognized precious medicinal herb around the world, has been hailed as the "King of Herbs" since ancient times. In Asian regions such as China, Korea, Japan, and Russia, ginseng i
Bai Zhi, as a member of the treasure trove of traditional Chinese medicine, has a long history and wide range of uses. Its name comes from its unique white petals and strong fragrance, and it is on
Goji berries, also known as wolfberries, are a common traditional Chinese medicine and are hailed as a "natural health treasure". They not only have abundant nutritional components, but also have va
Lei Wan, also known as Lei Ya or Lei Shi, is the sclerotium of the polypore fungus Lei Wan. Lei Wan has a cold nature, a bitter taste, and a slight toxicity. It enters the stomach and large intestine
Sea dragon is the whole body of sea dragons, such as pipefish, mimic sea dragon, or pointed sea dragon, after removing the skin and viscera. Sea dragon is warm in nature, with a salty and sweet taste,
I have found that there is a phenomenon of mixing up the use of Muxiang and Chuanmuxiang in the process of dispensing. Although both drugs belong to the same family (Compositae) plants and are liste
Deer antler refers to the soft hair on the antlers of deer or elk.There are mainly two types of deer antler sold on the market: deer antler from sika deer, called "flower deer antler," and deer antle
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11Distinguishing Similar Plant Species: A Comparative Study
Rose and Rose The former has a round ball shape, pink or purple color, and elongated sepals. The latter has a slightly spherical shape, mostly purple color, and spherical sepals. North American
February 27, 2024 -
22Bitter Sophora Root: Identification and Adulterant Testing
Bitter Sophora Root, which is long cylindrical in shape, often branches at the lower part, measuring 10-30cm in length and 10-30cm in diameter. The surface is grayish-brown or yellowish-brown, with lo
January 31, 2024 -
33Hawthorn: A Traditional Chinese Medicine for Digestion and Stasis
Hawthorn is a commonly used traditional Chinese medicine. It was first recorded in the Tang Dynasty's "Newly Revised Materia Medica". It has the functions of promoting digestion, resolving food stag
January 28, 2024 -
44Identifying Genuine Snow Lotus Flower: Characteristics and Differences
Snow lotus, also known as snow lotus flower, big toe flower, big wood flower, is a flowering herb of the Asteraceae family, including species such as Saussurea laniceps, Saussurea macrophylla, and Sau
December 1, 2023 -
55Identifying Adulterated Longan Meat: Appearance, Smell, Touch, and Taste
Longan meat, also known as dried longan, yizhi, or mipi, is the false seed coat of the longan plant, a member of the Sapindaceae family. It has a warm nature and a sweet taste, and enters the heart an
November 28, 2023
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The Efficacy and Effects of Honeysuckle in Traditional Chinese Medicine
Honeysuckle, also known as Lonicera, is a common and valuable plant in traditional Chinese medicine. Since ancient times, honeysuckle has been widely used in the field of traditional Chinese medicin
April 9, 2024 -
The Benefits and Effects of Ginseng: Exploring the Miraculous Medicinal Treasure
Ginseng, a widely recognized precious medicinal herb around the world, has been hailed as the "King of Herbs" since ancient times. In Asian regions such as China, Korea, Japan, and Russia, ginseng i
March 26, 2024 -
Comparing Turmeric, Curcuma, and Zedoary: Promoting Blood Circulation and Regulating Qi
Turmeric, Curcuma, and Zedoary are three herbs that all have the ability to promote blood circulation and regulate qi. They are commonly used together in clinical practice, but they do have some sligh
February 22, 2024