Longan, also known as longan, round eye, Guiyuan, Yizhi, honey spleen, dried longan, etc., has the functions of nourishing the heart and spleen, nourishing blood, and calming the mind. The rarity of t

Turtle shell and turtle plastron both have the function of nourishing yin and subduing yang. They are often used together in clinical practice, so they are called "Er Jia" (two shells). However, due t

Chinese medicine's fingered citron, also known as Buddha's hand or Buddha's finger, is the fruit of the Rutaceae plant fingered citron. The fruit is split at the top like a fist or spread out like a

Dandelion, also known as dandelion grass, bedwetting grass, and milkweed, is a perennial herb in the Asteraceae family. It has a cold nature and a slightly bitter taste. It enters the liver and stomac

Ume, also known as plum fruit or smoked plum, is the dried immature fruit of the plum plant, a member of the Rosaceae family. Ume has a warm nature and a sour taste. It enters the liver, spleen, lungs

Danggui has a warm nature, a sweet and spicy taste, and enters the heart, liver, and spleen meridians. It has the effects of nourishing blood and promoting blood circulation, regulating menstruation a

Introduction to Spring and Winter SanqiSpring SanqiSpring Sanqi refers to the buds that are removed and harvested in July. They have good weight, color, and both high yield and quality.The height o

"Compendium of Materia Medica" records: "Ginseng is the number one qi tonic, and Sanqi is the number one blood tonic. They have the same taste and similar effects, so they are called the most precious

In the "Dictionary of Traditional Chinese Medicine", the plant named Zi Jin Pi refers to the root bark of the Magnolia officinalis, which belongs to the Magnoliaceae family. The plant named Zi Jing Pi

Longan meat, also known as dried longan, yizhi, or mipi, is the false seed coat of the longan plant, a member of the Sapindaceae family. It has a warm nature and a sweet taste, and enters the heart an