Coptis: A Closer Look at its Morphological Characteristics
Coptis: A Closer Look at its Morphological Characteristics

The morphological characteristics of Coptis: rhizome, yellow, often branched, densely covered with numerous fibrous roots. Leaves with long petioles; leaf blades slightly leathery, ovate-triangular,

December 22, 2023
The Dangers of Counterfeit Medicinal Herbs and Remedies
The Dangers of Counterfeit Medicinal Herbs and Remedies

Star Anise There are counterfeits made with narrow leaf fennel, red fennel, short-stem star anise, wild star anise, and toxic seeds of Ma She. Tianma There are genuine products that have bee

December 21, 2023
Distinguishing Genuine White Atractylodes: A Vital Step in Traditional Chinese Medicine
Distinguishing Genuine White Atractylodes: A Vital Step in Traditional Chinese Medicine

White Atractylodes is also known as Mountain Thistle or Mountain Essence. It is the dried rhizome of the Chrysanthemum family plant, White Atractylodes. White Atractylodes is warm in nature and has a

December 20, 2023
Suan Zaoren: The Calming and Nourishing Herbal Remedy from China
Suan Zaoren: The Calming and Nourishing Herbal Remedy from China

Suan Zaoren, also known as Zaoren or Sour Jujube Kernel, is a Chinese herbal medicine. Suan Zaoren has a neutral nature and a sweet taste. It enters the heart, spleen, liver, and gallbladder meridians

December 20, 2023
The Characteristics and Identification of Genuine Longan Meat and Its Adulterants
The Characteristics and Identification of Genuine Longan Meat and Its Adulterants

  Longan meat, also known as Yizhi, Mipi, and dried longan. It has the effects of tonifying the heart and spleen, nourishing blood and calming the mind. It is commonly used in clinical practice for

December 19, 2023
Identification of Almonds and Peach Kernels: A Simple Method for Differentiation
Identification of Almonds and Peach Kernels: A Simple Method for Differentiation

Identification of Almonds and Peach Kernels Almonds and peach kernels are the dried mature seeds of plants in the Rosaceae family, specifically the Prunus genus.They are very similar in shape and c

December 18, 2023
Comparing Saffron and Carthamus Tinctorius: Identifying Authenticity
Comparing Saffron and Carthamus Tinctorius: Identifying Authenticity

      Saffron is a valuable traditional Chinese medicine. Some unscrupulous drug dealers use the cheaper Carthamus tinctorius as a substitute for saffron to make a profit. Therefore, it is necessa

December 18, 2023
The Power of Fish Maw: Nourishing the Body and Mind
The Power of Fish Maw: Nourishing the Body and Mind

Fish maw, also known as fish bladder or fish stomach, is sold in seafood shops and traditional Chinese medicine stores. It is the swim bladder of various species of fish such as bighead fish, yellow c

December 18, 2023
Loquat Leaves: A Traditional Chinese Medicine for Lung and Stomach Health
Loquat Leaves: A Traditional Chinese Medicine for Lung and Stomach Health

Loquat leaves, also known as bay leaves, are the dried leaves of the Rosaceae plant loquat. They are commonly used in traditional Chinese medicine and were first recorded in the book "Mingyi Bie Lu".

December 18, 2023
Comparing Duhuo and Qianghuo: Understanding the Differences and Applications
Comparing Duhuo and Qianghuo: Understanding the Differences and Applications

Duhuo, also known as Du Yao Cao, Du Hua, Chang Sheng Cao, is the root and rhizome of Umbelliferae plants such as Angelica pubescens, Angelica dahurica, Angelica decursiva, and Angelica sinensis. It i

December 18, 2023
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