What are the effects of chia seeds

March 14, 2023
Chia seeds are a popular seed food in the West. It is said that chia seeds are high in protein and 0 cholesterol and are suitable for cardiovascular patients and obese people, so what are the benefits and effects of eating chia seeds?

Balance blood sugar and prevent diabetes

The main form of carbohydrates contained in chia seeds is cellulose, which is difficult to be broken down into glucose and will not raise blood sugar concentration after entering the body, thus maintaining blood sugar balance. Fiber has the function of regulating insulin secretion.

Promotes healthy skin

Chia seeds are rich in antioxidant components vitamin E and vitamin C, which have antioxidant effects and help maintain youthful skin, while the richness of beneficial unsaturated fatty acids keeps the skin hydrated.

Reduces the risk of cardiovascular disease

Chia seeds are rich in unsaturated fatty acids. Consumption of chia seeds can effectively regulate cholesterol levels, reduce hypertension, lower blood pressure levels, promote nutrient absorption, and enhance tissue cell immunity.

Inhibit the growth of cancer cells

Chia seeds are rich in fiber, which helps the body to excrete feces in a timely manner, avoiding the absorption of toxic substances in the intestine or being damaged by them, and reducing the risk of colon cancer.

Weight loss

Chia seeds do not contain any cholesterol and are rich in protein and fiber. Consuming chia seeds can delay the body's hunger time and increase the feeling of satiety, thus effectively losing weight.

Laxative and laxative

Chia seeds are super absorbent and can absorb up to 10 times their own weight in water, thus swelling and becoming heavier and stimulating intestinal peristalsis. The general gastric emptying time is 4-6 hours, so that the desire to stool will soon arise, coupled with the stool of sufficient water, loose and soft, without too much effort can be quickly expelled from the body, constipation will be easily solved.

Good for bone health

Chia seeds are rich in calcium, phosphorus, magnesium and protein, which are beneficial to human bones.

Nutritional value of chia seeds

Chia seeds are rich in many essential nutrients, including vitamin E, B vitamins, vitamin C and minerals such as calcium, copper, phosphorus, selenium, iron and zinc; chia seeds, like other seeds, are rich in unsaturated fatty acids that are beneficial to human health.
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