water caltrop
Water caltrop is the rhizome of the plant water caltrop, which belongs to the family Hydrocharitaceae. It has the effects of clearing heat, promoting diuresis, invigorating blood circulation, and
Rhizome, also known as water chestnut, rhizome, is an annual aquatic herb rhizome fruit, high starch content, rhizome steamed and cooked skin crispy flesh beautiful, the flesh can be used as porridge
Autumn is the season of the diamond horn market, we all know that the diamond horn whether raw or cooked, are very delicious, but no matter how to eat, will be the shell directly thrown away, in fact,
The fruit pulp of the rhizome contains a lot of starch and protein, can be eaten raw or cooked, sweet and crisp when eaten raw, soft and mellow when cooked, tasty, very delicious, and the shell of the
The watery fruits are more tender and suitable for fresh eating, such as this horse's feet, wild rice and other crisp and refreshing, so can the watery fruits be eaten raw? Can you eat raw water ch
Rhizome is a kind of aquatic snack in autumn, especially cooked rhizome, delicious taste, soft texture, very delicious, so how long to cook this boiled rhizome will be cooked? How long to cook the
The diamond is a lot of people like to eat a kind of aquatic plant fruit, contains a lot of starch, can be eaten raw or cooked, the taste is very delicious, but sometimes buy back the diamond is very
Autumn is the harvest time of the rhizome, this aquatic plant fruit contains a lot of starch, can be eaten as a fruit snack, can also be used as a staple food, taste are very good, but this rhizome is
Rhizome is the fruit of the annual herb aquatic plant rhizome, rhizome is also known as water chestnut, waist rhizome, water chestnut, flat and sweet, as one of the famous local specialties in China,