When is the rhizome ripe

May 8, 2023
The diamond is a lot of people like to eat a kind of aquatic plant fruit, contains a lot of starch, can be eaten raw or cooked, the taste is very delicious, but sometimes buy back the diamond is very crisp and tender, and sometimes the old, then when the diamond is ripe? When is the best time to buy the diamond horn?

When is the water hyacinth ripe?

In the spring in April began to grow young leaves, in May began to flower, in June began to grow young horn, in July can be mature, in August horn aging off, therefore, July horn is the most crisp and delicious, very suitable for eating.

Can fresh water chestnuts be eaten raw?

Fresh young rhizome can be eaten raw, but it is not advisable to eat a lot of them. In July, the diamond horn can begin to eat, just picked crisp and sweet taste, juicy and tender flesh, suitable for fresh food, but this tender diamond horn due to the growth environment is not very clean, it is easy to be infected with parasites, therefore, this fresh diamond horn is not suitable for eating.

When is the best time to eat rhizome

It's best to eat it as a staple food. Rhizome contains a large amount of starch and protein, its nutritional value and the main grain rice is about the same, suitable for use as a staple food, providing a lot of energy and trace elements, and if it is eaten as a snack, it is recommended to use only between the three meals, the appropriate supplemental energy to ensure brain vitality, should not eat more to avoid obesity.

Precautions for eating rhizome

1. rhizome belongs to the aquatic plant fruit, the growth process are in the water, there is a great possibility of containing parasites, therefore, although the rhizome can be eaten raw, but should not eat more, in order to avoid infection with parasites. 2. The rhizome belongs to the high starch food, should not eat more, so as not to cause obesity. 3. The diamond horn contains some foreign body protein, belongs to the allergic substances, therefore, allergic people are not suitable to eat more, so as not to cause allergies.
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