Chronic Pharyngitis due to Kidney Yin Deficiency: Clinical Presentation: Dry and parched throat, dizziness, forgetfulness, soreness and weakness in the lower back and knees, e

Spring is the season to eat Artemisia leaves. At this time, the leaves are fresh and juicy. You can pick the tender leaves and cook some nourishing dishes for your family. Artemisia leaves have the e

Shi Xi Cao is a herb that contains various nutrients beneficial for health. It has pain-relieving and anti-inflammatory properties. When used in combination with other traditional Chinese medicine,

Chives Stir-fried Shrimp 　　 Ingredients (2 servings, 1 serving size) 　　 　　Chives...............200g 　　 　　Ginger................5g 　　 　　Salt.................3g 　　 　　Shrimp........

【Duck Heart with Honeysuckle and Sea Cucumber】- Brain-Boosting 　　 　　Ingredients 　　 　　6g honeysuckle flowers, 10g honeysuckle bark, 250g duck heart, 500g soaked sea cucum

"Women Withering", also known as "Manchu", "Peony Vine", "Mountain Vine", "White Vine", and "Su Vine", is the stem of the Ranunculaceae plant Women Withering. The rhizome and the whole plant of Wome

Did you know about the antibacterial effects of the five-spice herb? The five-spice herb is the whole herb of the Lip Shape Family plant, Su Zhou Ji Zhi. It is mainly distributed in Suzhou, Jiang

White grass, a perennial herbaceous plant. 20-100cm tall. The rhizome is white, creeping horizontally, covered with scales. The stem is erect, cylindrical, smooth and hairless, with many o

What kind of pot should be used for boiling Chinese herbal medicine?   　　 　　When boiling Chinese herbal medicine, we generally use a clay pot as the cooking vessel. Let's find out how to

Barbados Cherry is a Chinese herbal medicine that can clear heat and detoxify the body. It can be used to treat diseases such as nephritis and shingles, and can also prevent respiratory diseases. It