Spring Liver Protection Recommended Mushroom and Mustard Greens Soup 　　 　　Mushroom and mustard greens soup is fresh and fragrant, with a perfect combination of color and taste. It has the eff

Crane Herb is a traditional Chinese medicine that is used to tonify deficiencies and stop bleeding. It is the whole herb of the Rosaceae plant called Polygonum aviculare. Crane Herb not only treats f

p{margin-top:10px;} White radish is a common food in daily life. As we all know, it is good to eat more white radish in autumn and winter for health. So what are the benefits of white radish? Ho

Shuo Ze, a Chinese medicine, also known as Ji Guo Cao. It is the whole herb or root of the honeysuckle family plant Shuo Ze. It has the effects of antibacterial and anti-inflammatory, clearing heat

Tasselflower. The leaves hold the flowers, like a circle of small Buddha statues on a lotus platform, so it is also known as "Buddha Seat". It often grows by the roadside, in grasslands, and farmlan

　Winter melon is a treasure and a common vegetable on the dining table. Eating it regularly not only helps to hydrate the body but also prevents heat stroke, earning it the title of "the first melon

The traditional Chinese medicine Blood Full Herb, also known as Red Mountain Flower, is the whole herb and root of the honeysuckle family plant. It is also known as Bone-Setting Herb, Big Blood H

Do not store medicine for more than a monthIn the hot and humid summer, it is common for medicinal herbs to become infested with insects or damp, which can greatly reduce their efficacy or render the

Tian Peng Cao, also known as Han Cao, has great use in the treatment of cold evil or cold diseases. Its medicinal methods are mainly divided into internal administration and external application. Le

Chestnuts are a treasure for the whole body, with the function of nourishing the stomach and spleen, and strengthening the kidneys and tendons. It is called "health food" overseas. Chestnuts are