traditional Chinese medicine
Tianma is a precious traditional Chinese medicine with the effects of calming the liver, relieving wind, and alleviating pain. There are various ways to prepare Tianma, but the Tianma pork rib ho
Zhang Gong Yu, a traditional Chinese medicine. It is the flesh of the fish called yueli, which belongs to the family Lethrinidae. The yueli fish is widely distributed in the southern regions of Chin
Goji berries can be consumed all year round and have become a popular health food in many households. Although there are many ways to eat goji berries, how to eat them effectively? Traditional Chin
Guanmutong is the dried stem of the plant Aristolochia debilis, a member of the family Aristolochiaceae. It has high medicinal value, but at the same time, it is highly toxic. When using it, it is i
Many people may not be familiar with Gan Sui, mainly because it is not commonly used in traditional Chinese medicine. It is mostly used for clearing heat and promoting water diuresis, treating carbu
Obesity has become an increasing concern for people. Although there are various methods for weight loss, the results are either ineffective or accompanied by adverse reactions. The following traditi
The Wood Lotus Fruit is a type of traditional Chinese medicine and a rare ingredient that is not commonly seen. It has a strange appearance and is known for its effects in promoting bowel movemen
Ma Huang Tang is a commonly used traditional Chinese medicine formula, which has the effects of relieving asthma, stopping cough, and inducing sweating. It is mainly used to treat superficial cold
Liangfu Pill, a traditional Chinese medicine prescription, is derived from the book "Liang Fang Ji Ye". It has the effects of promoting Qi circulation, regulating the Liver, dispelling cold, and rel
Yarrow has a good astringent medicinal value. What is yarrow? Yarrow is first and foremost a traditional Chinese medicine. Does yarrow have any toxicity as a traditional Chinese medicine, and what