People who pay attention to health generally pay more attention to diet regulation. They are concerned about what foods can be eaten, what cannot be eaten, and the compatibility of foods. Autumn is the season when hairy crabs are on the market. They are delicious and contain various beneficial nutrients for human health. They are loved by many people. However, there are many taboos when eating hairy crabs. If you do not pay attention to the dietary combination, it will not only fail to achieve the nutritional supplement effect, but also affect the body's health. So let's take a look at what should not be eaten when eating hairy crabs.
Do Not Eat Lamb When Eating Hairy Crabs
Lamb is warm and sweet in nature, while hairy crabs are cold in nature. Simultaneously consuming the two not only greatly reduces the warming effect of lamb, but also hinders digestion in the spleen and stomach. People with yang deficiency or spleen deficiency are particularly prone to functional disorders of the spleen and stomach after eating them.
Do Not Eat Cantaloupe When Eating Hairy Crabs
Many people like to eat fruits with hairy crabs. However, this is actually not good for health. For example, cantaloupe is sweet, cold, slippery, and smooth. When used alone, it can help the body reduce heat and relieve constipation. However, if eaten with hairy crabs, it can easily damage the intestines and stomach and cause diarrhea.
Do Not Eat Loach When Eating Hairy Crabs
Loach is a warm food, while hairy crabs are cold in nature. When the two are consumed together, a chemical reaction may occur, which not only affects gastrointestinal health and induces symptoms such as diarrhea, but may also cause harm to the body.
Do Not Drink Celery Juice When Eating Hairy Crabs
Celery can remove grease and reduce fat. Many people want to drink a glass of celery juice after eating hairy crabs to remove grease. However, hairy crabs and celery are not suitable for consumption together, as it can affect protein absorption and reduce the nutritional value of both.
Do Not Eat Persimmons When Eating Hairy Crabs
Hairy crabs contain rich protein, while persimmons contain a large amount of tannic acid. When protein and tannic acid mix together, they can easily react and cause the protein to solidify into indigestible lumps. Eating persimmons with hairy crabs can cause discomfort such as nausea, vomiting, abdominal pain, and diarrhea.
Do Not Eat Honey When Eating Hairy Crabs
Hairy crabs and honey are both cool foods. If people with weak constitution, cold and dampness tend to have poor gastrointestinal function consume them, it is more likely to cause symptoms such as diarrhea, which is not good for the body.
Do Not Eat Rabbit Meat When Eating Hairy Crabs
When eating hairy crabs, do not eat rabbit meat. This is mainly because hairy crabs are cold in nature, while rabbit meat is warm. The simultaneous consumption of the two can not only cause diarrhea, but in severe cases, it can also cause food poisoning.
Do Not Eat Eggplants When Eating Hairy Crabs
Hairy crabs are cold in nature, while eggplants are sweet, cold, and slippery. When both are consumed together, the intestines and stomach cannot tolerate it, and in severe cases, it can cause symptoms such as diarrhea and abdominal pain. People with weak spleen and stomach should especially avoid this combination.
