How long to cook matsutake mushrooms can be eaten

April 30, 2023
Matsutake is a kind of natural and precious edible mushroom, known as the "king of mushrooms" in Japan, and is one of the fresh mushrooms, but since this mushroom is mostly wild, it may contain other mushrooms and insect eggs, so it needs to be cooked before consumption.

How long to cook matsutake?

The mushrooms can be eaten raw, stir-fried, or in soup, and the cooking time varies depending on the cooking method.

How long to cook matsutake mushrooms raw

Pine mushrooms can be cooked raw for 3-5 minutes. However, because of the unhygienic growing environment, it is necessary to blanch the mushrooms when they are raw.

How long to cook matsutake mushrooms in soup

For matsutake mushroom soup, half an hour is sufficient. This kind of matsutake can be cooked for a longer time, but it is not suitable for long cooking.

Is it better to eat matsutake mushrooms raw or in soup?

It is best to eat matsutake mushrooms raw. It is very nutritious and contains a lot of proteins, amino acids, vitamins and trace elements, and it does not contain toxins, so it can be eaten raw to ensure that the nutrients are retained and absorbed. The heating and cooking process will make the mushrooms lose their nutrients and reduce their nutritional value.
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