Can you still eat matsutake mushrooms if they turn yellow for a long time?

April 28, 2023
Matsutake is a kind of precious wild mushroom, especially suitable for fresh eating, so many people are buying fresh mushrooms, but this fresh mushroom is easy to deteriorate, also not suitable for long storage, so this mushroom put long yellow can still eat?

Can you still eat matsutake mushrooms if they turn yellow for a long time?

Dried matsutake mushrooms are suitable for long term storage, but long term storage will change the color, mainly yellow and green, yellow matsutake mushrooms are not deteriorated and can be eaten, while green matsutake mushrooms are contaminated by fungus and are not edible.

Can you still eat blackened matsutake mushrooms?

If the air is dry, the matsutake mushrooms will become dry and edible after soaking. If the air is humid, the matsutake mushrooms will be infected by fungus and become black, so the matsutake mushrooms are spoiled and cannot be eaten.

How to store matsutake mushrooms

Dry storage

Like shiitake mushrooms, pine mushrooms are suitable for fresh eating, but too much of them are also suitable for drying. Wash the mushrooms, slice them thinly, and choose a sunny place to dry them.

Refrigerator storage

Fresh matsutake mushrooms can be easily spoiled at room temperature, therefore, fresh matsutake mushrooms are mostly kept in the refrigerator.

Precautions for eating matsutake mushrooms

1. Pine mushrooms are allergic substances, so people with allergies and those with poor liver function should not eat them too much to avoid allergies. 2. Although matsutake mushrooms can be eaten raw, many of them are contaminated by fungus and insects during the growth process, so they need to be washed well and are not suitable to be eaten in large quantities.
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