traditional Chinese medicine
Xiqiancao is the aboveground part of the plants Xiqian, Xiagan Xiqian, or Maogeng Xiqian in the Asteraceae family. It can be used as a wild edible plant and also as a traditional Chinese medicine.
Traditional Chinese Medicine Di Ding Cao, also known as Di Ding, bitter Di Ding, or little chicken vegetable, is a commonly used herbal medicine. The whole plant can be used medicinally.
Chaihu is a widely used Chinese medicinal herb with various applications in many traditional Chinese medicine formulas. Chaihu not only has the effect of soothing the liver and reducing fever, bu
In recent years, traditional Chinese medicine (TCM) as tea has become a fashion trend. However, pharmacists remind people that while some dried flowers and TCM can be consumed as tea without much
Bamboo leaf ginseng has the effects of clearing heat, detoxifying, and promoting blood circulation. It is mainly used to treat high fever that does not subside, exhaustion, bone steaming heat, rh
The Di Shao Gua, also known as Di Shao Hua or Xiao Si Gua, is distributed in Northeast China, North China, Northwest China, and other regions. Its tender fruit is edible, and both its whole plant a
Gao Fang, also known as Gao Ji, is named after its dosage form and belongs to one of the eight dosage forms in traditional Chinese medicine, including Wan, San, Gao, Dan, Jiu, Lu, Tang, and Ding. Ta
Bupleurum is a common traditional Chinese medicine that can be used not only for liver protection but also for treating children's colds. However, understanding the various effects of Bupleurum i
According to traditional Chinese medicine, men can enhance their physique and achieve stronger essence and yang through nourishing recipes. Traditional Chinese medicine recipes for nourishing the bod
Traditional Chinese medicine has a long history of treating acne. Most traditional treatments focus on the lungs and stomach, mainly targeting acne in adolescence. However, many people do not und