The kidneys are very important organs for everyone. In order to have a healthy body, it is important to have healthy kidneys. Many male friends are particularly interested in knowing the methods of kidney nourishment. What can we eat to nourish the kidneys? Today, I will introduce a complete collection of kidney nourishing wine recipes.
1. Reishi Mushroom Kidney Nourishing Wine
Ingredients: 100g Reishi mushroom, 100g baked turtle shell, 50g snake gall, 100g processed rehmannia root, 100g wolfberry, 100g silybum marianum, 20g rose flower. Put them in a wide-mouthed bottle or jar, soak them in low-alcohol wine for 2-3 cm, stir regularly, add honey after two weeks, and drink before bedtime.
Benefits: Nourishes yin and kidneys, suitable for symptoms such as sore waist and knees, dizziness and tinnitus, nocturnal emission, and spontaneous sweating caused by kidney yin deficiency.
2. Epimedium and Dodder Seed Wine
Ingredients: 15g epimedium, 15g dodder seed, 15g raspberry, 250g rice wine. Soak epimedium, dodder seed, and raspberry in rice wine, and it can be taken after 7 days.
Benefits: Used for abnormal semen caused by kidney deficiency, seminal emissions, frequent urination, and cold and painful waist and knees.
3. Kidney Nourishing Wine
Ingredients: 20g Codonopsis pilosula, 20g processed rehmannia root, 20g wolfberry, 15g silybum marianum, 15g epimedium, 15g curculigo, 10g polygala, 6g agarwood, 10 lychees, 1000ml white wine. Process the first 9 ingredients into fine powder, put them in a cloth bag, place them in a container, add white wine, seal it, place it in a cool and dry place for 3 days and nights. Open the lid, cover it halfway, and simmer it on low heat for hundreds of boils. After taking it down and letting it cool slightly, cover it again, then put it in cold water to remove the fire poison, seal it and place it in a cool and dry place. After 21 days, open it, filter out the residue. It is ready to use.
Benefits: Nourishes kidneys, nourishes liver and fills essence, strengthens spleen and stomach, prolongs life.
4. Ginseng Grape Wine
Ingredients: 20g red ginseng, 100g raisins, 750g white wine. Slice the red ginseng, put it in a container with raisins, add white wine, seal it, stir once every 2 days, and drink it after soaking for 15 days. Take it twice a day on an empty stomach, 15-20mL each time.
Benefits: Invigorates spleen and kidneys, replenishes qi, used for symptoms such as weak constitution, sore waist, and fatigue.
5. Waist Strengthening and Kidney Nourishing Wine
Ingredients: 60g epimedium, 45g cistanche, 33g eucommia ulmoides, 20g ginseng, 18g deer antler slice, a pair of hahexie, 30g polygonum multiflorum, 15g lu jiao jiao, 75g rock sugar, 1kg 50-degree rice wine, soaked for one month.
Benefits: Strengthens the waist, nourishes the kidneys, suitable for men with weak waist and knees. It can also be used for women with cold sexual desire, low blood pressure, sore waist and weakness. Take 10mL each time.
6. Deer Antler and Chinese Yam Wine
Ingredients: 15g deer antler, 60g Chinese yam, 1000g white wine. Put deer antler, Chinese yam, and white wine in a container, seal it, and soak for more than 7 days before drinking.
Benefits: Nourishes and strengthens the kidneys. Used for symptoms such as dark complexion, mental fatigue, and weak kidney yang leading to bedwetting.
7. Chestnut Wine
Ingredients: 500g chestnuts, 1500ml white wine. Wash the chestnuts, make an incision on each one, soak them in white wine, and drink after 7 days. Drink an appropriate amount before each intercourse.
