In life, there are many people who suffer from coronary heart disease. In addition to actively cooperating with doctors for treatment, you can also eat some foods that can help alleviate coronary heart disease at home, because there are many dietary therapies for coronary heart disease. Want to know the symptoms and treatment methods of coronary heart disease? Let's take a look together.
If you want to know the dietary therapies for coronary heart disease, take a look at the following ones that we are going to introduce to you, so that everyone can stay away from the troubles of coronary heart disease.
Dietary Therapy for Coronary Heart Disease
Seaweed Salad
Ingredients
Prepare 200g of soaked seaweed, a little sesame oil, white sugar, and salt.
Preparation
First, boil the soaked and washed seaweed in a pot until cooked, then rinse off the residue with clean water, drain the water, and cut the seaweed into thin strips. Then, put some sesame oil in the pot, and when the oil is 70% hot, stir-fry the seaweed slightly. Cover the pot and fry it lightly. Open the lid and continue frying. When the seaweed becomes hard and crispy, remove it from the oil and drain the excess oil. Add white sugar and salt, mix well, and it is ready to eat.
Benefits
It softens and dissolves phlegm, and diuresis. It has certain effects in preventing hyperlipidemia, hypertension, coronary heart disease, and arteriosclerosis.
Banana Tea
Ingredients
50g of bananas, a little honey.
Preparation
First, peel and mash the bananas, then add them to an equal amount of tea and mix well with some honey to make a tea drink.
Benefits
It lowers blood pressure, moisturizes dryness, and smooths the intestines. It is used to treat coronary heart disease, hypertension, arteriosclerosis, and constipation.
Longevity Buns
Ingredients
Equal amounts of Polygonum multiflorum, chives, onions, ginger, lard, soy sauce, salt, and eggs.
Preparation
Wash the Polygonum multiflorum and chives separately, dry them in the shade for 2 hours, and then chop them into small pieces. Stir-fry the eggs until cooked and then crush them. Then, mix the Polygonum multiflorum, chives, and eggs together. Add salt, soy sauce, lard, monosodium glutamate, minced onions, and ginger as fillings. Make buns with the dough, steam them in a steamer, and then eat them.
Benefits
It clears heat, removes warmth, cools blood, and detoxifies. It can prevent and treat coronary heart disease in the elderly. Eating it regularly can prolong life, hence the nickname "longevity buns".
Honey Polygonum multiflorum and Salvia Miltiorrhiza Soup
Ingredients
25g of honey, 25g of Polygonum multiflorum, and 25g of Salvia Miltiorrhiza.
Preparation
First, decoct the two medicinal herbs to remove the residue and extract the juice. Then, mix the juice with honey and take it once a day.
Benefits
It replenishes and strengthens Qi, strengthens the heart, and calms the mind. It is used to treat coronary artery atherosclerotic heart disease.
