Eczema is a common inflammatory allergic skin disease with a complex etiology and a chronic course that is prone to recurrence. Many patients show poor response to drug treatment, so what can be done for eczema? What foods are good for eczema? Below, we will introduce eczema diet therapy and teach you how to treat eczema.
Mr. Chen from Hunan, China, said he had eczema for several years and drug therapy had been ineffective. Under the advice of a doctor, he tried medicinal diet therapy and saw some improvement. Here are 5 recommended diet therapies, let's take a look.
The doctor suggests that the diet should consist of light, non-greasy, non-spicy foods. Combined with medicinal diet therapy, it can have a synergistic effect. Here are 5 recommended diet therapies.
1. Mung Bean and Kelp Soup
Take 30g of mung beans, 20g of kelp, 15g of Houttuynia cordata, and an appropriate amount of white sugar. Cook them together in a pot with water to make a soup. Drink the soup and eat the kelp and mung beans. It can treat damp-heat type eczema.
2. Winter Melon and Coix Seed Porridge
First, take 30g of winter melon and 50g of coix seeds, cook them together to make porridge. Take one dose daily, morning and evening. It can treat spleen deficiency and dampness type eczema.
3. Plantain, Winter Melon, and Coix Seed Porridge
Take 30g of winter melon peel, 30g of coix seeds, and 15g of plantain. Cook them together to make porridge. Drink the soup and eat the coix seeds. It can treat scrotal eczema.
4. Coptis Sugar Tea
Take 15g of coptis, boil it in water to extract the juice, and add an appropriate amount of honey or white sugar. It can treat infantile eczema.
5. Eat foods rich in vitamins
Fruits and vegetables rich in vitamins, such as green beans, spinach, strawberries, citrus fruits, tomatoes, etc., if consumed in moderation, not only can balance the body's nutrient absorption, but also enhance the body's resistance and help the skin repair itself. In essence, it is effective for the prevention and treatment of chronic eczema.
