I suppose everyone is familiar with medicinal wine, which is used by people in folk medicine to soak snakes and can be used for pain relief and reducing swelling. So what are the effects and composition of the medicinal wine made from Dioscorea hypoglauca and Ledebouriella divaricata?
Dioscorea hypoglauca
Recipe and Effects of Medicinal Wine made from Dioscorea hypoglauca
Composition
100g of Dioscorea hypoglauca root, 300ml of white wine.
Preparation
Wash and finely chop the herbs, place them in a container, add white wine, seal it, and let it soak for 3-5 days before use;
If you want to speed up the process, you can place it in warm ashes to make it slightly warm, allowing the medicinal properties to be released quickly, and you can consume it after soaking overnight. Filter out the residue before use.
Effects
Dissolves masses and reduces accumulations.
Indications
Sudden abdominal pain, feeling of something hard in the abdomen, as hard as a stone, causing excruciating pain.
Dosage and Administration
Oral administration: Warmly take 50-100ml each time, 3 times a day. The medicinal wine can be reused.
Description of the Medicinal Herb Dioscorea hypoglauca
Dioscorea hypoglauca
Dioscorea hypoglauca, a Chinese medicinal herb, has antibacterial and anti-inflammatory properties, as well as the effects of clearing heat and toxins, dispelling wind and dampness, promoting blood circulation and relieving pain, and regulating menstruation and promoting bone healing.
It is used to treat various inflammatory diseases, rheumatoid arthritis, lumbago and leg pain, ulcers and abscesses, pneumonia, appendicitis, acute cellulitis, tumors, bruises and fractures.
Characteristics
Sweet and sour, warm.
① "Bi Lu": "Tastes sour, warm, and poisonous."
② "Selected Yunnan Medicinal Herbs": "Pungent and damp, warm."
③ "Sichuan Medicinal Herb Records": "Slightly warm in nature, sweet and mild in taste, non-toxic."
Functions and Indications
① "Bi Lu": "Mainly used for relieving itching caused by wind itching rash and dampness and obstruction. Can be used as a bath."
② "Ri Hua Zi Ben Cao": "Treats scabies and rheumatism. Decoction and soaking can be used together with leaves."
③ "Changsha Medicinal Herb Explanation": "Promotes blood circulation, removes stasis and clots. Treats edema, dispels dampness and obstruction, reduces abdominal masses, breaks up stagnant blood, treats itching rash and wind itching, and applies to swollen and painful feet and knees."
④ "Classification of Medicinal Herb Properties": "The root is used to treat muscle and bone pain, pain in both feet, and bruises and injuries."
⑤ "Guizhou Folk Prescription Collection": "The stems and leaves have diuretic properties, used to treat foot swelling and eliminate rheumatism. Used externally to treat abscesses, boils, and snake bites."
⑥ "Sichuan Medicinal Herb Records": "The root has diuretic properties, resolves phlegm, lowers qi, treats jaundice swelling, weak spleen and stomach, and indigestion."
⑦ "Shanghai Commonly Used Chinese Medicinal Herbs": "The stems and leaves induce sweating and diuresis. The root promotes blood circulation, disperses stasis, dispels wind, and activates collaterals."
