Tiger Bone Soaked Wine: A Traditional Chinese Medicine for Strengthening the Body and Bones

Tiger Bone Soaked Wine, the name of a traditional Chinese medicine prescription, is derived from the book "Yi Fang Lei Ju" and is mentioned in the book "Experience Secret Recipes". Tiger Bone Soaked Wine is beneficial for strengthening the body and bones. It can be used for the treatment and prevention of conditions such as hemiplegia, numbness of the limbs, chronic rheumatism, pain in the arms and legs, liver and kidney deficiency, the elderly, and people with weak constitution. It can also be used as an adjuvant treatment after illness, with excellent and fast results.
 

【Name】

  Tiger Bone Soaked Wine

【Prescription】

  Fang Feng 2 liang (pick, remove reed), Qin Jiao 2 liang, Bi Xie 2 liang, Qiang Huo 2 liang, Tiger Bone 2 liang (roasted, crushed), Chuan Niu Xi 2 liang (remove reed), Bai Gui Ke (crushed), Wan Can Sha 2 liang (fried until yellow), Gou Qi Zi 5 liang, Cang Er 4 liang (fried until yellow, crushed), Chuan Wu 2 liang (processed, remove umbilical skin), Song Jie 2 liang, Dang Gui 2 liang.

【Preparation Method】

  1. Roast and crush the tiger leg bones, then put them in a pot to decoct;

  2. Add glutinous rice and ferment the wine with the appropriate amount of yeast;

  3. Seal it for 50 days until the wine is mature, then remove the residue and bottle it for later use.

【Functions and Indications】

  Effective for all wind-related diseases.

【Dosage】

  Take 1 cup of wine in the morning, afternoon, and evening each day, ensuring that the medicinal effect is not interrupted. When the disease is cured, dry the medicine and make it into pills, the size of which is similar to the seeds of the Phoenix tree. Take 30-50 pills per serving, swallow them on an empty stomach with good wine, and take them with Xiaoxuleming decoction as a complementary treatment.

【Clinical Application】

  Shi Shi, the prime minister, had a careless attitude and was infected with wind evil, causing his hands and feet to cramp and making it difficult for him to kneel. He suffered from this condition for ten years. After drinking 1 liter of this wine, he was able to comb his hair with his hands. After drinking 2 liters, he regained strength in his hands and feet. After drinking 3 liters, his speech became smooth and his walking returned to normal. After drinking 4 liters, his limbs became warm. After drinking 5 liters, all his joints were relieved, and he was able to walk briskly.

【Introduction to Tiger Bone】

  Everyone has seen tigers in the zoo. Tigers are protected animals in China. It is impossible to see wild tigers outside of large forests. However, tiger bones can be used in medicine and are known as tiger bones.

  Tiger bones are considered valuable medicinal materials in traditional Chinese medicine. It is believed that tiger bones have the effects of tonifying the kidneys and nourishing essence, strengthening the tendons and bones, improving intelligence, promoting longevity, soothing tendons, activating blood circulation, and strengthening the tendons and bones. Therefore, there has been a long history of hunting tigers for their bones in China.

  Tiger bones can be used to make wine. Tiger Bone Soaked Wine is a very nourishing wine that can strengthen the body and replenish blood. Therefore, people with poor health can drink it in moderation. However, excessive consumption can lead to excessive nourishment and excessive internal heat, so it should be consumed in moderation.