The Method and Benefits of Drinking Polygonum Multiflorum Infused Wine

February 1, 2024

  In daily life, we often use the Chinese herb Polygonum multiflorum, which can not only relieve joint pain, but also has the effect of nourishing the kidney and spleen. Especially when drinking Polygonum multiflorum infused wine, the effect is even better. Now let's learn about the method and benefits of drinking Polygonum multiflorum infused wine.
 


 

  Infusion Method

  Method 1:

  Ingredients: Cistanche, goji berries, Chinese angelica, gardenia, Polygonum multiflorum, safflower, psoralea fruit, rock sugar, poria, red yeast rice, achyranthes, ophiopogon, white wine.

  Benefits: Nourish the liver and kidney, nourish the blood, and improve eyesight. Suitable for those with liver and kidney deficiency and dizziness and blurred vision. This medicinal wine is only suitable for adults with kidney deficiency and should not be taken by children.

  Method 2:

  Ingredients: 150g processed Polygonum multiflorum, 150g raw Rehmannia glutinosa, 10 jin (approximately 5kg) white wine.

  Wash the processed Polygonum multiflorum, cut it into pieces, and let it air dry. Put it into a jar together with raw Rehmannia glutinosa, and add white wine. Seal the jar and shake it once every 3 days. After 20 days, open the jar and it can be consumed.

  Benefits: It can treat dizziness, fatigue, back pain, and post-illness weakness caused by liver and kidney deficiency. Take 20ml twice a day.

  Other Applications

  In addition to drinking infused wine, Polygonum multiflorum can also be used in other ways: grind it into powder and take it with warm water, the appropriate dosage is 1-2g.

  Cooking Polygonum multiflorum is also a good option. It can be cooked with dried longan and red dates, or ground into powder and added to flour to make noodles. It can also be sliced and taken orally at night, as long as the taste is not unpleasant.

  Precautions

  Although Polygonum multiflorum has many benefits, it should not be taken excessively. All medicine has its toxic side, even natural Polygonum multiflorum. If taken in excessive amounts, the body may not be able to tolerate it and it can cause adverse effects.

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