Lingzhi is a precious traditional Chinese medicine with the function of nourishing the body and prolonging life. Drinking Lingzhi wine not only helps prolong life, but also improves the condition of the skin. Lingzhi wine can be combined with various other Chinese medicinal herbs. Let's learn about the methods of making Lingzhi wine together.
1. Lingzhi Wine with Yellow Wine
Recipe: 90g Lingzhi, 500ml yellow wine
Method: Cut Lingzhi into small pieces and soak them in yellow wine for 10 days. Then it can be consumed.
Usage: Take the clear liquid from the top and consume it twice a day, 15ml each time.
Effect: This product has a warm and sweet taste and is suitable for people with long-term stomach problems. In addition, it has the effects of strengthening the spleen and stomach, aiding digestion, lowering blood pressure, reducing cholesterol, and enhancing immune function. It has different degrees of auxiliary therapeutic effects for hepatitis, diabetes, hyperlipidemia, and neurasthenia. It is not suitable to drink during a cold.
2. Lingzhi Wine for Nourishing Deficiency
Recipe: 100g Lingzhi, 1000ml high-quality white wine or rice wine
Method: Wash and cut Lingzhi into pieces, soak them in wine, seal them, and drink after 7 days.
Usage: Take it once in the morning and evening, 10-20ml each time.
Effect: Nourishing the brain and strengthening the body.
3. Lingzhi and Ginseng Wine
Recipe: 50g Lingzhi slices, 20g ginseng, 500g rock sugar, 1500ml white wine
Method: Put the above ingredients in a cloth bag, put them in white wine, seal and soak for 10 days before opening for consumption.
Usage: Take it twice a day, 20ml each time.
Effect: It is used to treat chronic cough, excessive phlegm, weak lungs, and poor digestion.
4. Lingzhi, Salvia Miltiorrhiza, and Panax Notoginseng Wine
Recipe: 30g Lingzhi slices, 5g Salvia Miltiorrhiza, 5g Panax Notoginseng, 500ml white wine
Method: Put the herbs into a jar, add white wine, cover it tightly. Stir it once a day, and after 15 days, it's ready to be consumed.
Usage: Take it twice a day, 20ml each time.
Effect: Regulating qi and blood, suitable for treating neurasthenia, insomnia, dark circles, etc. It can also be used for beauty and skincare, and it is recommended to take it for a long time.
5. Lingzhi Honey Wine
Recipe: 50g Lingzhi slices, 1000ml sorghum wine, 20g honey
Method: Put Lingzhi slices and honey into the wine, seal and soak for 39 days before opening for consumption.
Usage: Take it twice a day, 40ml each time.
Effect: This Lingzhi wine recipe is suitable for gastric cancer and can also remove freckles for beauty and skincare.
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