Angelica sinensis and Mentha haplocalyx Wine: Effects and Uses for Skin Health

January 21, 2024

  The Chinese medicinal herb, Angelica sinensis, has multiple functions, one of which is to promote blood production. Therefore, regular consumption of Angelica sinensis can help treat anemia. What are the effects of Angelica sinensis and Mentha haplocalyx wine?
 


 

  [Name of Medicinal Wine]

  Angelica sinensis and Mentha haplocalyx wine

  [Ingredients]

  60g Angelica sinensis, 60g Mentha haplocalyx, 60g Saposhnikovia divaricata, 60g Notopterygium incisum, 250g honey, 1,500ml rice wine.

  [Preparation Method]

  Boil the herbs in rice wine, and set aside.

  [Effects]

  Promotes blood circulation, dispels wind, moisturizes skin.

  [Main Uses]

  Used for skin abrasions caused by seawater or wind, and unbearable pain.

  [Usage]

  External use: Apply the medicinal solution to the affected area when the temperature is suitable, wash for 10-15 minutes each time, 2-3 times a day.

  [Contraindications]

  1. Patients with diarrhea

  Angelica sinensis has a laxative effect, and consuming it can promote bowel movements. Therefore, for patients with diarrhea, taking Angelica sinensis can worsen the condition and cause more severe diarrhea. Therefore, patients with diarrhea should not consume Angelica sinensis.

  2. Patients with indigestion

  Angelica sinensis can easily cause stagnation of the spleen and stomach, leading to bloating. Therefore, it is contraindicated for patients with indigestion or those prone to bloating.

  In addition, it is not recommended to consume Angelica sinensis for women with excessive menstrual bleeding, toothache, cold, or sore throat.

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