The Healing Power of Hajeji Medicinal Wine: A Comprehensive Guide

The Efficacy of Drinking Hajeji Medicinal Wine

When it comes to hajeji, many people are familiar with its use as a traditional Chinese medicine for nourishing the yin, tonifying the kidneys, strengthening the yang, and nourishing the lungs. It is also effective in relieving cough and promoting urination. In this article, the editor will discuss in detail the benefits of drinking hajeji wine.

Hajeji is widely used in folk medicine in China, mostly as a yang-tonifying herb. Modern medical research has found that the skin of hajeji is rich in hormones, which have a strengthening effect on the body and mind. It has very good therapeutic effects on conditions such as asthma, frequent urination, neurasthenia, and pediatric malnutrition. In folk medicine, hajeji is often cooked and consumed with pork or other meats, or made into wine, all of which have good nourishing effects on the lungs.

The efficacy of drinking hajeji wine can be summarized as follows:

1. Treatment of Chronic Cough and Pulmonary Tuberculosis

After roasting and drying 10 grams of hajeji, prepare 30 grams each of Chinese yam, dwarf lilyturf, lily bulb, and codonopsis. Grind these five medicinal herbs into powder and add honey to make pills. It is recommended that patients with chronic cough and pulmonary tuberculosis take about 3 grams of pills per day, once in the morning and once in the evening, with warm water. After a period of time, the coughing will be relieved.

2. Treatment of Elderly People with Weak Lungs, Cough and Facial Edema

Take a pair of hajeji with tails intact, apply honey and white wine, and roast them over a fire until crispy. Grind them into powder and add Northeast red ginseng. Then, make small pills with a small amount of honey. Take 3 grams of pills when feeling unwell, twice a day. This will effectively treat the symptoms.

3. Treatment of Appetite Loss, Insomnia, Forgetfulness, Impotence, Premature Ejaculation, Frequent Urination, and Asthma Caused by Physical Weakness

Roast a pair of hajeji with tails intact, then soak them in rice wine with ginseng for a week. After that, uncover and take an appropriate amount. This medicinal wine has the function of tonifying the kidneys, strengthening the yang, and nourishing the qi and calming the spirit. In some areas of China, it is also known as ginseng hajeji wine.

4. Treatment of Cough, Facial Edema, and Edema in Limbs

Clean a pair of hajeji with tails intact, apply white wine and honey, and roast them until crispy. Prepare a purple ginseng. Grind both herbs into powder, then add 4 liang of melted beeswax. Filter the mixture and make six small cakes with the powder. Take this medicine every day when feeling ill, preferably on an empty stomach. It can also be taken with a small amount of rice porridge, chewed slowly while hot.

5. Treatment of Lung Qi, Cough, and Irregular Menstruation

The efficacy of drinking hajeji wine is not limited to the above benefits. It also has the effects of nourishing essence and blood, relieving cough, treating hemoptysis and cough, tonifying the lungs, treating gonorrhea, and regulating irregular menstruation in women. It also has certain cosmetic and anti-aging effects. Hajeji has a long history of use in China, and it is detailed in the traditional Chinese medicine book "Rihuazi Materia Medica".

6. Treatment of Frequent Urination

Take a pair of hajeji and prepare 30 grams of ginseng, cistanche, 20 grams of morinda officinalis, mulberry parasitic, and 6 grams of deer antler. Soak them in 1000 milliliters of white wine for a month, then take 30 milliliters of the medicine wine each time, twice a day. After a few days, the effect will be visible.

7. Treatment of Kidney Deficiency and Lower Back Pain

Cut a pair of hajeji into small pieces, then soak them in 500 milliliters of white wine and keep them sealed for two months. Then, uncover and take the wine. It is recommended to take it twice a day, with a dosage of 30 milliliters each time. This wine not only has the effect of treating kidney deficiency and lower back pain, but also has anti-aging and disease prevention effects when taken regularly.

8. Others

The benefits of drinking hajeji wine are numerous. In addition to the benefits mentioned above, it also has the effects of nourishing essence and blood, relieving cough, treating hemoptysis and cough, tonifying the lungs, treating gonorrhea, and regulating irregular menstruation in women. It also has certain cosmetic and anti-aging effects. It is safe to use hajeji as a medicinal herb in daily life, as it has many benefits for the body.