Goji Berry Wine Lees Steamed Eggs: A Nourishing and Beautifying Delight

January 7, 2024

The ingredients of goji berry wine and steamed eggs are wine lees, which are sweet and warm in nature, containing sugar, organic acids, vitamin B1, B2, etc. It can nourish qi, generate fluids, activate blood circulation, dispel stagnation, and reduce swelling. Wine lees steamed eggs are not only beneficial for pregnant women to eliminate water retention and reduce swelling, but also suitable for lactating women to promote lactation. It also has a good effect on breast enhancement.


[Ingredients]

Goji berries, 200g wine lees, 2 eggs, rock sugar

[Cooking Method]

1. Boil 200g of wine lees.
2. Add 5g of goji berries, an appropriate amount of rock sugar, and 50g of beaten eggs in sequence, and mix well.
3. Boil over high heat, add an appropriate amount of rock sugar and stir, then pour in the beaten eggs mixture.


[Benefits of Blood-Nourishing and Beautifying Porridge]

Eggs are rich in protein, B vitamins, vitamin A, E, etc. When cooked together with wine lees, it will also produce enzymes and active substances that are beneficial to women's skin. Goji berries are also a good product for nourishing the liver and kidney, and are commonly used ingredients in beauty medicinal diets. They are also particularly rich in vitamin A. When these foods are combined, they can promote the absorption of nutrients, making women's complexion more moisturized and beautiful.

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