Most people have the habit of drinking tea in the afternoon. Today, I would like to introduce a medicinal tea called "Nuer Cha" (Daughter Tea). Nuer Cha is a species in the Rosaceae family, genus E

The female withering plant is full and beautiful in shape to enhance the ornamental effect. It should not be pruned to prevent the removal of flower buds, resulting in no flowers to enjoy that year.

Dandelion is a very common plant in our lives. In addition to being used as a toy for children, drinking water infused with dandelion leaves also has great nutritional benefits. Let's learn about the

Wolfgrass, also known as bean curd vegetable, langye vegetable, is a toxic plant recorded in the Chinese Plant Atlas database. It is bitter, sweet, and neutral in nature. Today, I will introduce you

Clinical manifestations of dampness and spleen-type intestinal dysfunction:Abdominal distension, abdominal pain, intestinal murmurs, diarrhea, worsening of abdominal pain and diarrhea with impr

In fact, many diseases in life can be treated with diet therapy, such as prostate problems. Prostate diseases are common in middle-aged men and can manifest as frequent urination, urgency, pain d

The medicinal value of di gu pi is very high, and it is called different names in different regions. In some places, it is also called goji root. Drinking di gu pi soaked in water has many benefits

Sour vine fruit is quite common in rural areas, ripening in April every year. The ripe sour vine fruit is blood red, with a sweet and sour taste, very delicious. Now let's learn about the uses of so

　　Bamboo leaf ginseng is a precious Chinese herb with high medicinal value. It has the effect of promoting blood circulation and relieving muscle tension. Now let's introduce the efficacy and usage

  　　Jicaizi, also known as Jishi, Cha, and Jishuganshi, is a medicinal herb that first appeared in "Qian Jin. Food Therapy". It is the seed of the cruciferous plant Jicai. Also known as Jishi, Cha