Chinese medicinal herb
Chinese medicinal herb called Pseudoginseng, also known as Tu Ren Shen or Tu Yang Shen, is a natural ingredient that can be used for both medicine and food. It is rich in nutrients. Let's explore
The Chinese medicinal herb "Shandougen" is produced in Guangxi, Guangdong, Sichuan, Hunan, Jiangxi, and Zhejiang. The dried root and rhizome of Shandougen have the effects of clearing heat, detox
We have all heard that "medicine is three points poison". Today, I want to introduce a Chinese medicinal herb called "Xueshan Yizhihao" which is inherently toxic and should not be taken internally
The Chinese medicinal herb Siniang Huang is mainly grown in the wilderness, near fields and wetlands. In traditional Chinese medicine, it is believed to have the effects of dispelling wind, dispel
The Chinese medicinal herb Chishengsan is an annual or perennial herb that grows to a height of 30-50 centimeters. It is harvested in the summer and autumn and is suitable for planting in flower
Chinese medicinal herb di shao gua, also known as di shao hua or xiao si gua, is distributed in the northeast, north, northwest, and other regions of China. Its tender fruit is edible, and consuming
Chinese medicinal herb Carum carvi can be harvested and dried for use as a spice. It can be used to stew meat to enhance flavor and remove odors. Consuming Carum carvi can help improve digestion and
Shuòcì is a type of Chinese medicinal herb that can be used for both medicinal and culinary purposes. The edible part of Shuòcì is the tender leaves of the plant. The leaves can be blanched in boili
Chinese medicinal herb Tu Yizhihao, has the effect of promoting blood circulation and reducing swelling. It is also known as Baihua Yizhihao or Mahuangxiang in nature. Although the whole plant of Tu
The Chinese medicinal herb Xianhecao is the whole plant of the Rosaceae plant Longyacao. It is also known as Tuoli Cao, Guaxiang Cao, Laoniujin, and Langyacao. It is a commonly used hemostatic an