[Applicable Crowd]
Regular health care or people with weak spleen and stomach.
[Usage and Taboos]
Consume in the morning daily. Those with constipation should avoid eating lotus seeds.
[Ingredients]
30 grams of deseeded lotus seeds, 20 grams of white fungus, a little rock sugar.
[Instructions]
1. Wash the lotus seeds and white fungus and set aside.
2. Put 400 milliliters of water in a pot, add the lotus seeds and white fungus, and cook over low heat until soft. Add a little rock sugar and it's ready to serve.