Eat Your Way to Healthy Hair: Traditional Chinese Medicine's Dietary Therapies for Hair Loss

December 26, 2023

No matter if you are a man or a woman, hair loss seriously affects your appearance and mood. To treat hair loss through diet, what should you eat? Traditional Chinese medicine recommends 3 dietary therapies.


What to eat for hair loss

First, supplement with iron. People who frequently experience hair loss often lack iron in their bodies. They should eat more iron-rich foods such as roasted peanuts, spinach, carp, bananas, carrots, and potatoes.

Second, supplement with plant protein. For dry and split hair ends, one should eat more legumes, black sesame seeds, and corn. Legumes, especially black beans, are a good source of protein and iron, providing the necessary nutrients for hair.

Third, raisins are rich in iron and promote the production of hemoglobin, which helps deliver nutrients to the body's tissues and organs. It also improves scalp blood circulation, providing greater support for hair growth.

Fourth, supplement with vitamin E. Eat more fresh lettuce, cabbage, and black sesame seeds. Vitamin E can resist hair aging, promote cell division, and stimulate hair growth.

Dietary Therapy 1

30g black sesame seeds, 100g glutinous rice, 10g goji berries. Cook them together and consume as porridge.

Dietary Therapy 2

Treating hair loss, especially for those with severe hair loss problems, black bean porridge is the most effective. You will need 150g dandelion, 500g black beans, and 200g rock sugar.

Dietary Therapy 3

Cook Chinese herbs such as dodder seed, poria cocos, euphoria longana, black sesame seeds, and purple pearl rice in boiling water, then simmer on low heat to make porridge. Add a little salt and consume 1-2 times a day for 10-15 days. This porridge nourishes the kidney yin and invigorates the spleen, suitable for people with spleen and kidney yin deficiency hair loss.

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