Chinese Medicine
Many traditional Chinese medicines are well-known, and we rely more on them for the treatment of chronic diseases. The Chinese herb, "Mulian Guo," is mainly used as medicine and cannot be eaten fresh
Bamboo Leaf Ginseng is a less commonly seen Chinese medicine, also known as hundred-tail bamboo shoot. It is the rhizome of the longevity bamboo and is mainly harvested in the summer and autumn seas
Chinese medicine Qingmuxiang is the clinical name for the root of the plant Aristolochia debilis and Aristolochia contorta, which belong to the family Aristolochiaceae. Qingmuxiang has the effect
Lingzhi is a precious traditional Chinese medicine with the function of nourishing the body and prolonging life. Drinking Lingzhi wine not only helps prolong life, but also improves the condition
Chinese medicine is profound and extensive, and its characteristic is to prescribe medicine according to the symptoms. Today, the editor of health preservation for different groups brings you the
Chinese medicine "Ge Shan Xiang", also known as "Golden Chicken Claw", "Chicken Claw Ginseng", "Mountain Fragrance", etc., can be harvested throughout the year, with the best quality in autumn, clea
The traditional Chinese medicine, Wu Zhua Feng, is known for its ability to relax muscles and promote blood circulation, as well as treat injuries, rheumatic pain, and spasms in the calf muscles. How
Shan Zhu Yu, also known as Shu Zao and Zao Pi, is the fruit pulp of the Shan Zhu Yu plant in the Ziziphus family. The fruit is harvested in autumn and winter when it turns red, and the branches and fr
Children's cold and fever are very common, but how do you choose medicine for your baby? Is it Chinese medicine or Western medicine? What are your thoughts on this? Let me tell you! Symp
Araceae, Chinese medicine name, also known as tiger ear, pointed tail taro, mainly distributed in Zhejiang, Fujian, Guangdong, Hainan, Guangxi, Sichuan, Guizhou, Yunnan and other places, with the ef