Bamboo Leaf Ginseng is a less commonly seen Chinese medicine, also known as hundred-tail bamboo shoot. It is the rhizome of the longevity bamboo and is mainly harvested in the summer and autumn seasons. Bamboo Leaf Ginseng not only has medicinal value, but also has high ornamental and edible value. Let's learn about the application value of Bamboo Leaf Ginseng together.
Bamboo Leaf Ginseng Image
[The efficacy and function of Bamboo Leaf Ginseng]
1. Efficacy of Bamboo Leaf Ginseng
Bamboo Leaf Ginseng is a bitter-tasting Chinese medicinal herb with a neutral nature and no toxicity. It can enter the liver meridian and spleen meridian, and has the effects of dispelling wind and dampness, promoting blood circulation and relieving pain, clearing heat, and resolving phlegm and cough.
It is mainly used for rheumatic arthralgia, joint and waist and leg pain, sprains, fractures, fatigue, bone steaming and heat, pulmonary tuberculosis with hemoptysis, and burn injuries.
2. Treating pulmonary emphysema
Bamboo Leaf Ginseng can relieve cough and asthma, and also dissolve phlegm. It has a good therapeutic effect on human pulmonary emphysema. For treatment, take an appropriate amount of Bamboo Leaf Ginseng, white fresh skin, and deer tongue grass.
After washing them, stew them together with chicken. After stewing, eat the chicken and drink the soup, which can quickly improve the symptoms of pulmonary emphysema.
3. Treating post-illness enuresis
After illness, many people become physically weak and often experience symptoms of enuresis. Bamboo Leaf Ginseng can be used for treatment. The specific method is to take one or two pieces of Bamboo Leaf Ginseng, one or two pieces of rock cabbage, one or two pieces of amaranth, and 500 grams of lean meat.
Wash the ingredients, cut the meat into chunks, stew them together in a pot, and after stewing, eat the meat and drink the soup to make the symptoms of enuresis disappear quickly.
Bamboo Leaf Ginseng Image
[The application value of Bamboo Leaf Ginseng]
1. Treating rheumatic arthralgia
Take 15g of Bamboo Leaf Ginseng, 15g of Xue Fei, 10g of iron chopsticks, 30g of Qiyelian, and 10g of Guizhi. Decoct and take.
2. Treating sprains and injuries
Take 15g of Bamboo Leaf Ginseng, 15g of Xue Fei, and 10g of dried hemp. Decoct and take.
3. Treating heat and cough
Take 15g of Bamboo Leaf Ginseng, 10g of Yanjing bean, and 15g of daqiang fruit root. Decoct and take.
4. Treating fatigue and bone steaming
Take 60g of Bamboo Leaf Ginseng, 30g of Taibai ginseng, 30g of Huangjing, and 30g of Xixin. Stew with pork for consumption.
5. Treating dysmenorrhea and pulmonary tuberculosis
Take three to five qian of Bamboo Leaf Ginseng. Decoct and take with water, or stew with chicken for consumption.
Bamboo Leaf Ginseng Image
[Methods of consuming Bamboo Leaf Ginseng]
Ingredients: White root medicine, three to five qian of Bamboo Leaf Ginseng, 20g of angelica, 20g of astragalus, 20g of Codonopsis pilosula, 20g of Huai Mountain yam, 20g of lily, 10g of red dates, 10g of Chinese wolfberry, 2 slices of ginger.
Method:
1. Remove the internal organs and head and tail of the black chicken and wash it.
2. Wash all the herbs and soak them in a small amount of water for a while.
3. Put the black chicken into the pot, pour in enough water. Heat over high heat and skim off the foam.
4. Pour the soaked herbs and water into the pot. Simmer over low heat for 2 hours, season with salt before eating.
Efficacy: This medicinal chicken can treat rheumatism, dysmenorrhea, excessive menstrual flow, pulmonary tuberculosis, etc.
