Astragalus and what is better to drink together with water

Astragalus is slightly warm, sweet and non-toxic, contains polysaccharides, amino acids, proteins, folic acid and other nutrients, has a very good effect on the Qi, strong muscles and bones. Astragalus has a variety of ways to eat, which is common is to drink water, in addition to direct infusion, and other ingredients herbs with the bubble, the following to see what astragalus and what is better to drink together with the infusion.

Astragalus black tea to strengthen the spleen and warm the stomach

Ingredients: black tea 1 gram, astragalus 15 grams. Practice: put astragalus into a casserole, pour 500 ml of water, open high heat and boil for 5 minutes, add black tea infusion to drink, 1 dose per day, divided into three warm drinks. Efficacy: This tea has the auxiliary effect of tonifying Qi, strengthening the spleen and warming the stomach, suitable for people with weak constitution.

Astragalus and Radix Codonopsis in water for spleen and qi

Ingredients: Astragalus membranaceus, Radix Codonopsis pilosulae 5 grams each, Atractylodes Macrocephala, Radix et Rhizoma Macrocephala 3 grams each, Flos Chamae 5 grams. Directions: Decoct Astragalus membranaceus, Astragalus membranaceus, Rhizoma Atractylodis Macrocephalae and Rhizoma Polygonatum in a pot and take 400 ml of liquid, pour the flower tea into a cup and brew with the liquid. Simmer for 3 minutes and then drink, brew until the taste is light, one to two doses daily. Efficacy: This tea helps to nourish the spleen and benefit the qi, raise the yang and stop diarrhea, and has a relieving effect on spleen and stomach qi deficiency and more than diarrhea.

Astragalus and wolfberry in water to benefit the qi and liver

Ingredients: astragalus 50 grams, Chinese wolfberry, chrysanthemum 25 grams each, 15 grams of red dates, ice sugar appropriate. Practice: wash the four herbs with water, put them into a casserole with water and decoction, boil and put rock sugar to taste, drink as tea. Efficacy: Benefit qi, nourish the liver and brighten the eyes, can enhance the immunity of the body, prevent colds, it should be noted that people suffering from acute inflammation and hypertension people should not drink.

Astragalus and licorice in water to nourish the qi and strengthen the spleen

Ingredients: 20 grams of moxibustion astragalus, 6 grams of moxibustion licorice. Practice: grind the two drugs together, put them in a gauze bag, put them in a warm bottle, pour 800 ml of boiling water, cover the bottle, and smother for 30 minutes to drink. Efficacy: moxibustion astragalus has the dual effect of strengthening the spleen and qi, conserving yin qi, while moxibustion licorice has the effect of tonifying qi, strengthening the spleen and nourishing the stomach, the two herbs used together have the effect of tonifying qi, strengthening the spleen, consolidating the table and the middle, suitable for regulating poor health, low immunity, yin qi deficiency, yang qi deficiency, spontaneous sweating and night sweating, general fatigue and weakness.

Astragalus membranaceus, red dates and ginger in water to nourish the qi and blood

Ingredients: 12 grams of moxibustion astragalus, 10 red dates, 2 slices of ginger. How to do: moxibustion astragalus cut into thin slices, red dates cut open to remove the core, ginger washed and peeled, the three herbs together into a warm bottle, brewed into 1000 ml of boiling water, cover the bottle, smothered for 30 minutes to drink. Take on an empty stomach or warm after meals. Effect: Astragalus is sweet and slightly warm, belongs to the spleen and lung meridian, has the function of tonifying qi and strengthening yang, promoting water retention and swelling, enhancing immunity, and making tea with red dates and ginger can improve the immunity of the body, tonify qi and nourish blood, benefit the middle and stomach, suitable for regulating weak constitution, poor resistance, susceptible to wind and cold and rheumatism patients.

Astragalus and angelica in water to benefit the qi and the middle

Ingredients: Astragalus membranaceus 30g, Angelica sinensis 6g. Directions: Grind angelica and astragalus together, put them into a medicine bag made of gauze, tighten the bag, put it into a warm bottle, pour 800 ml of boiling water into it, cover the bottle and smother it for 30 minutes, then drink. Effects: Angelica and Astragalus are both effective in nourishing the blood and benefiting the qi. Angelica can invigorate blood stasis, stop pain and moisten the intestines, and Astragalus can make tea together to nourish the blood and nourish the glory and benefit the qi and the middle.