Sichuan Pepper not only removes the fishy smell from meat, but is also an essential seasoning in Sichuan cuisine. Sichuan Pepper also has great health benefits and can help eliminate internal dampness. The specific uses of Sichuan Pepper are as follows:
Eliminating Internal Dampness with Sichuan Pepper
Boil some Sichuan Pepper in water for half an hour using a medicine bag, and let it cool down to an appropriate temperature for foot soaking;
This can effectively promote blood circulation, enhance metabolism, and help the body eliminate dampness and toxins.
You can put more Sichuan Pepper when boiling water, and it can be reused.
Combining Sichuan Pepper with Other Ingredients
Recipe: Sichuan Pepper can be consumed with other medicinal herbs such as Sophora flavescens, Cnidium monnieri, Phellodendron amurense, and Houttuynia cordata.
Effect: Mainly used for conditions with excessive dampness leading to eczema and itching.
Relieving Toothache with Sichuan Pepper
It is said that toothache is not a serious illness, but when it hurts, it can be unbearable. Friends with toothache can put one or two Sichuan Peppers on the painful area, which can effectively alleviate the pain.
Preventing Ants and Flies with Sichuan Pepper
As those who often use the kitchen may know, no matter how clean it is, there are always some mosquitoes and flies in the kitchen. Putting some fresh Sichuan Pepper in the cupboard or kitchen can effectively prevent ants and flies.
