The Nutritional Value and Effectiveness of Honeybee Milk

April 9, 2024

Honeybee milk, also known as royal jelly, is a liquid made from the secretion of the pharyngeal gland of worker bees mixed with honey. It is a slightly sour, spicy, and astringent liquid with a hint of sweetness. It is a precious product with special nutritional value that can strengthen the body and prolong life. Let's take a brief look at the effectiveness and nutritional value of honeybee milk.

Honeybee Milk

【Composition】

Honeybee milk contains more than 70 substances, including proteins (including albumin, globulin, and insoluble proteins), fats (including special fatty acids such as 10-HDA), sugars (fructose, glucose, sucrose, ribose), vitamins, biotin, pantothenic acid, folic acid, inositol, as well as 14 amino acids such as arginine, aspartic acid, glutamic acid, lysine, proline, and alanine. Among them, lysine, proline, and alanine are the most abundant.

【Benefits and Treatments】

Honeybee milk has the effects of nourishing and strengthening the body, replenishing qi and blood, and invigorating the spleen and stomach. It is used for the treatment of weak spleen and stomach, poor appetite, dizziness, premature aging, nutritional imbalance, bronchial asthma, chronic gastritis, diabetes, anemia, coronary heart disease, and hypertension.

It has high efficacy in treating leukopenia, atherosclerosis, malnutrition, anemia, muscle atrophy, coronary heart disease, hypertension, diabetes, cirrhosis, hepatitis, nephritis, rheumatoid arthritis, colitis, bronchial asthma, poor blood circulation in the limbs, sexual dysfunction, infertility, gastrointestinal disorders, and other conditions. In recent years, it has been found that royal jelly has local inhibitory or killing effects on cancer. Honeybee milk can also be used to treat dermatitis, hair loss, and flat warts.

【Applications】

Honeybee Milk

Honeybee milk contains active ingredients that promote development, stimulate reproductive capacity, enhance body resistance, promote metabolism, improve hematopoietic function, repair tissues, promote cell proliferation, and regulate the nervous system, blood pressure, blood sugar to prevent aging and prolong life.

(1) Enhancing immunity: Honeybee milk improves the ability of experimental animals to tolerate low air pressure and hypoxia, high temperature, and fatigue. It also increases the survival rate of animals infected with Staphylococcus aureus or Trichomonas. It delays the onset and shortens the duration of fever caused by heat (milk). When used in combination with ginseng, it reduces the mortality rate of animals under adverse conditions such as cold, low air pressure and hypoxia, fasting and water deprivation, and carbon tetrachloride poisoning.

(2) Promoting tissue and cell regeneration: Honeybee milk has a regenerative effect on cells, mainly by replacing aging cells with new cells, enhancing tissue respiration and oxygen consumption, and promoting metabolism. Small doses of honeybee milk can promote growth, while large doses can inhibit growth.

【Prescription Reference】

1. Royal jelly and honey can be mixed in a ratio of 1:100 for oral consumption. Children under 4 years old should take 5 grams, children aged 5-10 should take 10 grams, and adults and children over 10 years old should take 20 grams, divided into two doses per day, taken continuously for two months. It is used to treat infectious hepatitis, rheumatoid arthritis, indigestion, neurasthenia, physical weakness, premature aging, and has certain anti-cancer effects.

2. Royal jelly can be taken at a dosage of 300-600 milligrams per day, continuously for 1-3 months, which is effective for malnutrition.

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