Dang Shen Huang Qi Stewed Chicken Soup, as soon as we hear this name, we know that it must be a very nourishing Chinese medicine diet. It can be used to nourish qi, invigorate the spleen, and enhance the body's resistance. Let's take a look at Dang Shen Huang Qi Stewed Chicken Soup together!
[Ingredients for Dang Shen Huang Qi Stewed Chicken Soup]
1. Half a hen
2. 30g Dang Shen, 30g Huang Qi, 15g Gui Yuan Rou (or 10 peeled dried Gui Yuan), 25g red dates
3. Ginger slices, salt to taste
[Instructions for Dang Shen Huang Qi Stewed Chicken Soup]
1. Prepare the ingredients (Dang Shen, Huang Qi, red dates, Gui Yuan Rou), clean the hen;
2. Chop the hen into pieces (if the pot is large enough, you can also put the whole or half hen in);
3. Put the chicken pieces into a pot of cold water and bring to a boil, then remove and rinse clean;
4. Rinse the red dates and Gui Yuan Rou with clean water. Soak Dang Shen and Huang Qi in clean water for 3-5 minutes, then remove and drain;
5. Put all the ingredients into the inner pot of an electric pressure cooker and add 1.5 liters of water;
6. Select the "soup" mode and cook. Add salt to taste before serving.
[Health Benefits of Dang Shen Huang Qi Stewed Chicken Soup]
Dang Shen Huang Qi Stewed Chicken Soup nourishes qi and blood, invigorates the spleen and stomach, enhances the body's constitution, improves immunity, and has antiviral effects. It is very suitable to drink during the flu season.
