Pig's trotters have always been regarded as an excellent ingredient for beauty and skincare. This is mainly because pig's trotters contain rich collagen protein, which has a good nourishing effect on our skin. What kind of effect would it have if we added a little bit of Chinese burnet to the pig's trotter soup? Let's take a look together!
【Ingredients】
30g fresh Chinese burnet, 2 pig's trotters, 1 pig's heart, appropriate amount of seasoning.
【Preparation】
Wash the pig's trotters, pig's heart, and fresh Chinese burnet, put them in a pot with an appropriate amount of water, bring to a boil over high heat for 15 minutes, then simmer over low heat until the meat is tender and the soup is thick. Remove the Chinese burnet, add seasoning, and it's ready to serve.
【Recommended Usage】
Eat the meat and drink the soup once a day, finish each portion in 3 days, and continue for 3-5 times.
【Nutritional Analysis】
This soup has the effects of cooling blood, stopping bleeding, and calming the heart, and can be used as an adjuvant treatment for childhood epilepsy.
Pig's trotters contain a relatively high amount of protein, fat, and carbohydrates, as well as calcium, phosphorus, magnesium, iron, and beneficial components such as vitamin A, vitamin D, vitamin E, and vitamin K. It is rich in collagen protein and does not contain cholesterol.
Chinese burnet has the functions of stopping bleeding, cooling blood, clearing heat and detoxifying, astringing and stopping diarrhea, and inhibiting various pathogenic microorganisms and tumors. It can be used to treat hematemesis, bloody dysentery, burns, eczema, upper gastrointestinal bleeding, massive bleeding from peptic ulcers, rectal bleeding, uterine bleeding, tuberculosis ulcers, and chronic osteomyelitis.
