Velvet Vine is a plant of the family Menispermaceae, with white latex in the stem and roots. It is distributed in Liaoning, Inner Mongolia, Hebei, Shanxi, Shaanxi, Gansu, and other places. It has the effects of clearing heat, detoxifying, promoting digestion, diuresis, and reducing swelling.
Velvet Vine
【Velvet Vine】
Part used: White latex in the stem and roots.
Taste: Bitter, cold.
Meridian affinity: Spleen, stomach, kidney.
Effects: Clears heat, detoxifies, promotes digestion, diuresis, and reduces swelling.
Main uses: Pediatric food stagnation, malnutrition, gastritis, duodenal ulcer, nephritis edema, and common warts.
Collection and processing: Harvest the latex during summer and autumn; clean and dry the roots after digging them out.
【Pharmacological effects of Velvet Vine】
1. The latex has a strong cardiotonic effect.
2. Aqueous extract has a significant antihypertensive effect.
【Functions and uses of Velvet Vine】
Root: Dispels wind, detoxifies, improves digestion, and relieves pain. Used for pediatric food stagnation, take 5 qian of roots, decoct in water and take orally.
Latex: Used for common warts. Apply the latex from the stem several times, and the warts will gradually fall off.
【Differentiating Velvet Vine】
It is difficult to differentiate between Velvet Vine and Momo, as their leaves are very similar. Let's take a look at their fruits.
The fruits of Velvet Vine are slender and resemble the roots of thatch grass that we used to eat in childhood.
The fruits of Momo are obviously larger.
【Tips】
No matter what plant with medicinal value is used, attention should be paid to the dosage and medicinal value.
If the medication is excessive, it can have adverse effects on the body, and even worsen the condition. Therefore, it is advisable to consult a doctor before using it.