The Medicinal Value of Fudi Cai: A Versatile Chinese Herb for Digestion, Nutrition, and Pain Relief

February 12, 2024

Chinese medicine herb Fudi Cai can be used in its entirety. It has high medicinal value. When taken internally, it can invigorate the stomach and aid digestion, treat stomach pain and vomiting blood. When used externally, it can promote blood circulation, relieve pain, and alleviate bruises and injuries. Let's learn more about the efficacy and functions of Fudi Cai!


1. Invigorating the Stomach

After being used as medicine, Fudi Cai has a mild nature and can enter the stomach meridian. It is a type of Chinese medicinal herb that can invigorate the stomach. It has certain regulating and relieving effects on human indigestion, gastritis, bloating, stomach pain, and other symptoms. It has an excellent promoting effect on improving human digestive function.

2. Nutritional Supplement

Fudi Cai is not only a medicinal herb but also a wild vegetable that can be consumed by humans. It can provide rich nutrition to the human body. This wild vegetable contains abundant plant protein and dietary fiber, as well as a large amount of amino acids and various minerals. Consuming this wild vegetable can meet the body's needs for different nutrients during normal metabolism, which is greatly beneficial for improving human health.

3. Reducing Swelling and Relieving Pain

After being used as medicine, Fudi Cai can also be applied externally. It can reduce swelling, relieve pain, promote blood circulation, and dissolve stasis. In daily life, it can not only treat bruises and injuries but also fractures. When crushed and applied directly to the site of the fracture, it can promote bone regeneration and quickly relieve the swelling and pain caused by the fracture.

Share

Everyone Is Watching

icon

Hot Picks