Pigeon meat can not only be cooked into various delicious dishes, but also be made into some medicinal recipes for treating diseases. Using pigeon meat to treat certain conditions can have significant effects with minimal side effects. So, what are the medicinal recipes for treating diseases using pigeon meat? In the following, I will provide a detailed answer for you. Let's take a look!
[Treating chronic illness, weakness, dizziness, and blurred vision]
Prepare a live pigeon (remove feathers and internal organs after slaughter), 15g of wolfberries, 30g of astragalus, 30g of codonopsis pilosula, 15g of polygonum multiflorum. Decoct the ingredients in water, remove the residue, and drink the juice while eating the meat. This recipe can be used once a day to treat chronic illness, weakness, dizziness, and blurred vision.
[Treating women with dry blood consumption and amenorrhea]
One pigeon, roasted taro, 10g of night-blooming cereus, 15g of turtle shell, 15g of turtle plastron. Stew the chicken with the ingredients and consume once a day. This method can be used for treating irregular or absent menstruation in women.
[Treating weakness in the elderly, lumbago, and weak knees]
One pigeon (remove feathers and internal organs), 25g of Chinese wolfberries, 30g of Polygonatum sibiricum, and an appropriate amount of salt. Steam the ingredients and consume. This recipe is suitable for people with weak constitution who often experience lumbago and weak knees.
[Treating weakened constitution after illness]
One plump pigeon (remove feathers and internal organs), cut into pieces. Marinate with rice wine, sugar, soy sauce, and peanut oil. Soak 5 red dates, slice 5 dried shiitake mushrooms, and 2 slices of ginger. Mix everything together and steam. This recipe is beneficial for replenishing qi, nourishing yang, and is suitable for post-illness recovery or individuals with weakened constitution.
[Treating weakened qi and blood after surgery]
One plump pigeon, wash and cut into pieces. Marinate with rice wine, sugar, and cooked vegetable oil. Add 10 red dates, 3 shiitake mushrooms, and 5g of sliced ginger. Mix everything together and place on top of steamed rice. Cover tightly and simmer until cooked. This recipe has the effects of tonifying yang, replenishing qi, nourishing blood, and detoxification. It is suitable for those who need post-gastric cancer surgery recovery.
The aforementioned medicinal recipes using pigeon meat are worth trying. You can choose to consume them according to your own needs and conditions. Not only can they have positive effects on certain diseases, but you also don't have to worry about side effects. However, it is still advisable to consult a doctor before using these medicinal recipes as they are still medicine.
