Guanmutong tastes bitter and has a cold nature. It has the effects of clearing heat, promoting bowel movements, and promoting the flow of menstrual blood and milk. It is similar to Mutong, making it difficult for people to distinguish between the two. So what are the differences between the two? Let's find out together!
1. Different taste
Mutong has a relatively mild taste, and the taste becomes lighter the longer you chew it. However, Guanmutong is different. It starts with a mild taste, but as you chew it longer, you will feel a bitter sensation. Many experts in traditional Chinese medicine describe the taste of Guanmutong as "camphor-like and pungent".
2. Different medicinal properties
The medicinal properties of Mutong mainly focus on "dampness-eliminating", while the medicinal properties of Guanmutong mainly focus on "heat-clearing". For example, if a patient's body belongs to a non-hot and weak constitution, long-term use of drugs containing Guanmutong, such as Longdan Xiegan Wan, can easily damage the body.
3. Different appearance
Guanmutong's stems are relatively thick and not easily broken. The color of the wood portion is yellow. The surface of Guanmutong is usually gray-brown, with many irregular cracks and thick skin.
4. Differences in toxicity
The toxicity of Guanmutong has been highly debated in domestic traditional Chinese medicine, and it has finally been confirmed that it is toxic. However, Mutong is non-toxic.
