Ginger is not only a condiment, but also has great medicinal value. In winter and rainy summers, it is easy to catch a cold, especially for pregnant women who cannot easily take medicine. Ginger soup is the best "medicine" for a cold. Do you know how to make ginger soup? How to make ginger soup that can achieve the desired medicinal value?
Ingredients for making ginger soup:
Fresh ginger, dates, goji berries, rock sugar (or brown sugar)
Steps to make ginger soup:
1. Wash and slice the dates and ginger.
2. In a pot, add an appropriate amount of water, dates, and rock sugar.
3. Stir a few times with a spoon to prevent the sugar from sticking to the pot.
4. Cover the pot and simmer for 20 minutes. Then add the ginger slices.
5. Simmer for another 5 minutes and it is ready to be consumed.
