【Ingredients for Sea Urchin Congee】
Main ingredients: Sea urchin, Rice
Seasonings: Salt, 1 tablespoon of vinegar, a little ginger, basil, 1 teaspoon of white pepper
【Instructions for Sea Urchin Congee】
1. Prepare the ingredients.
2. Add 3-4 times water to the leftover rice, bring to a boil over high heat, then simmer for 15 minutes. In the meantime, remove the sea urchin roe and set aside.
3. Add the sea urchin to the thickened congee and stir gently to avoid breaking it apart. Simmer over medium heat for 5 minutes.
4. Finally, add the chopped basil leaves, sweet vinegar ginger, white pepper, and salt for seasoning.
【Benefits of Sea Urchin Congee】
1. Promotes eye health
2. Calms the mind
3. Supports digestion
4. Has anti-inflammatory properties
