Those who are familiar with Chinese medicine know that many medicinal materials have similar names or differ by just one character. Some are the same type of medicinal material, while others are quite different. Today, let's take a look at the differences between Bai Shao (white peony root) and Chi Shao (red peony root)!
Commonalities between Chi Shao and Bai Shao
Both Chi Shao and Bai Shao have analgesic effects. However, Bai Shao is better at soothing the liver and relieving pain, and is often used to treat chest, rib, abdominal, and limb pain caused by disharmony between the liver and spleen.
On the other hand, Chi Shao is better at promoting blood circulation, eliminating blood stasis, and relieving pain. It is often used to treat liver stagnation, blood stagnation, abdominal pain, traumatic injuries, and swelling and pain caused by blood stasis.
Differences between Chi Shao and Bai Shao
1. Color
The root of Bai Shao is white, and even after drying, it remains pure white, with a fine and smooth surface texture.
Chi Shao, on the other hand, turns into a light reddish-brown color after drying, especially at the edges. Its texture is also clearer, resembling dried tree roots.
2. Medicinal Effects
Moreover, Bai Shao and Chi Shao have significantly different medicinal effects. Bai Shao can strengthen the heart muscle and enhance the body's resistance.
Chi Shao, on the other hand, can improve symptoms of menstrual irregularity in women and has good efficacy in treating certain swelling and pain conditions.
