Hepatitis B and Cirrhosis Clinical Manifestations:
Jaundice, fever and chills, hypochondriac pain, bitter taste in the mouth, chest tightness, loss of appetite, sometimes accompanied by nausea and vomiting, yellow or red urine, yellow greasy tongue coating, wiry or floating pulse.
[Plum Tea]
Ingredients: 100-150g fresh plums, 2g green tea, 25g honey.
Preparation: Cut the fresh plums in half, add 300ml of water, boil for 3 minutes, then add tea leaves and honey, and boil again.
Benefits: Clears heat and dampness, soothes the liver and disperses nodules.
Usage: Take 1 dose daily, divided into 3 doses in the morning, afternoon and evening.
[Eggplant and Rice Porridge]
Ingredients: 1000g purple eggplant, 150g rice.
Preparation: Cut the purple eggplant into small pieces and cook with rice to make porridge.
Benefits: Clears heat and dampness, reduces jaundice.
Usage: Take as desired, take continuously for several days.
[Cooked Egg with Gardenia Fruit]
Ingredients: 15g gardenia fruit, 1 egg.
Preparation: Boil gardenia fruit and egg with 400ml of water over low heat for 15 minutes, remove the residue.
Benefits: Clears heat and detoxifies, reduces jaundice.
Usage: Drink the soup and eat the egg, take 1 dose daily, continue for 10 days as one course of treatment.
