【Ingredients】 9 grams of Sanqi, 1 white duck, 20 milliliters of cooking wine, 5 grams of ginger, 10 grams of green onion, 3 grams of salt, 15 grams of sugar. 【Instructions】 After slaughtering the

Gangban Gui is a highly valued traditional Chinese medicine, and its entire plant can be used medicinally to treat diseases such as nephritis and herpes zoster. So, what diseases does Gangban Gui ha

Jellyfish is a type of seafood that we often come across, and it is a common dish on many family dining tables. So, do you know how to make jellyfish delicious? Below, I will recommend a few reci

Shuo Jie, also known as Lu Ying, Zou Ma Feng, Gan Shan Hu, Jie Gu Cao, Ma Bian Shao, belongs to the Caprifoliaceae family, and is mainly distributed in Jiangsu, Zhejiang, Anhui, Jiangxi, Hebei, Hunan

In ancient times, Qingmuxiang was the alias for Muxiang, referring to high-quality Muxiang. However, because the medicinal use of Qingmuxiang may cause adverse reactions such as kidney damage, it ha

Shrimp is a very delicious and tasty ingredient in our daily life, and it is also very nutritious, containing rich protein and various trace elements. How we cook shrimp is also important as it

Dandelion is a common green plant in our daily life. The whole plant can be used as medicine to clear heat and detoxify. In addition, we can also make dandelion tea, especially when combined with oth

How to Get the Best Effects from Eating Cordyceps   Cordyceps, also known as winter worm summer grass, is a precious medicinal herb that can nourish the body. So, how can we get the bes

Suiguazi is a very common Chinese medicinal herb, which is the rhizome or chunk rhizome of bamboo leaves. It has a sweet taste and cold nature, and is very effective in treating nephritis. Below,

Gualou Tong has a bitter taste and a cold nature. It has the effect of clearing heat and promoting bowel movements, as well as promoting menstruation and lactation. It is similar to Mutong and Ch