traditional Chinese medicine

Yueju Fruit: A Traditional Chinese Medicine for Treating Enteritis and Dysentery
Yueju Fruit: A Traditional Chinese Medicine for Treating Enteritis and Dysentery

Yueju Fruit, a traditional Chinese medicine, is the fruit of the plant Yueju in the Ericaceae family. It is distributed in Xinjiang, Heilongjiang, Jilin, Inner Mongolia, and other areas. It has the

January 29, 2024
Blood Full Herb: A Traditional Chinese Remedy for Blood Circulation and Pain Relief
Blood Full Herb: A Traditional Chinese Remedy for Blood Circulation and Pain Relief

Blood Full Herb, also known as Blood Full Grass or Bonesetting Herb, is a commonly used traditional Chinese medicine for promoting blood circulation and relieving pain. It has a wide range of medicina

January 29, 2024
The Benefits of Drinking Xianhecao Tea: A Traditional Chinese Medicine for Hemostasis and More
The Benefits of Drinking Xianhecao Tea: A Traditional Chinese Medicine for Hemostasis and More

Xianhecao is not only a plant, but also a commonly used traditional Chinese medicine with hemostatic and antibacterial effects. It can be widely used for bleeding symptoms throughout the body. Le

January 29, 2024
The Healing Power of Yasong in Traditional Chinese Medicine
The Healing Power of Yasong in Traditional Chinese Medicine

  Yasong, also known as Xiaoe'erchang or Banbianlian, is the whole grass with roots of the Sedum elatinoides plant in the Crassulaceae family. What are the effects of Yasong in traditional Chinese m

January 29, 2024
The Efficacy and Function of Dan Shen: Nourishing Blood and Nourishing Yin
The Efficacy and Function of Dan Shen: Nourishing Blood and Nourishing Yin

Dan Shen is a high-quality traditional Chinese medicine, which has the effect of nourishing blood and nourishing yin. The rhizome is used as medicine. Now let's understand the efficacy, function, an

January 29, 2024
Choosing the Right Tonifying Herbs: A Guide based on Condition and Season
Choosing the Right Tonifying Herbs: A Guide based on Condition and Season

Traditional Chinese medicine usually classifies tonifying herbs into four categories: qi-tonifying herbs, blood-tonifying herbs, yin-tonifying herbs, and yang-tonifying herbs. Some examples of qi-toni

January 29, 2024
Using Xianhe Grass to Treat Bleeding Disorders: Methods and Compatibility
Using Xianhe Grass to Treat Bleeding Disorders: Methods and Compatibility

Xianhe grass is a traditional Chinese medicine that can stop bleeding and reduce swelling. It has the functions of stopping bleeding, strengthening the stomach, lubricating the intestines, stoppi

January 29, 2024
The Powerful Benefits of Xiang Fu: Stimulating Appetite, Regulating Qi, and Fighting Inflammation
The Powerful Benefits of Xiang Fu: Stimulating Appetite, Regulating Qi, and Fighting Inflammation

Xiang Fu is a highly valued traditional Chinese medicine with many medicinal benefits. It not only has anti-inflammatory and antibacterial properties but also helps to promote appetite. It is par

January 29, 2024
The Importance of Heart Health: Traditional Chinese Medicine Dietary Therapies
The Importance of Heart Health: Traditional Chinese Medicine Dietary Therapies

The heart is the "central organ" of the human body and is our "lifeline". The health of the heart directly affects the health and lifespan of the human body. In modern times, although heart disea

January 29, 2024
Precautions and Clinical Applications of Ze Xie in Traditional Chinese Medicine
Precautions and Clinical Applications of Ze Xie in Traditional Chinese Medicine

Ze Xie is the dried rhizome of the plant Ze Xie in the Alismataceae family. It is used in traditional Chinese medicine for its ability to clear heat, reduce swelling, and pro

January 29, 2024