blood tonic
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Danggui is mainly produced in Gansu, Yunnan, and Sichuan provinces, with the best quality found in Minxian County, Dingxi City, Gansu, which is known as the "hometown of Chinese Danggui".
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Red dates are well-known blood tonic. The saying "Five grains plus red dates, better than Ganoderma lucidum" in our country fully illustrates the nutritional value of red dates. They have the e
![[The Power of Danggui: A Holy Blood Tonic in Chinese Medicine]](https://tcmmaintenance.com/uploads/20240715/12d66be3cce29f064b076fe52e45da7f.jpg)
Danggui is a commonly used blood tonic in Chinese medicine, known as the "holy blood tonic". More and more people are choosing to use danggui in their blood tonic diet. Let's take a closer look at
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Sangshen is a fruit that many people have tried. It has a sour and sweet taste. When it is made into dried form, it is also very refreshing. Moreover, it has excellent health benefits. Let's take a lo
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Danggui, also known as Chinese Angelica, is considered a great blood tonic and is often referred to as the "sacred medicine for blood tonification". Modern research has shown that Danggui also has im