Taojiao is a resin secreted by peach trees, containing a lot of bacteria and impurities, which needs to be processed. So how to soak taojiao without mulberry ash soup?
How to Soak Taojiao without Mulberry Ash Soup
Soak in water
1. Rinse the taojiao with clean water;
2. Pour clean water into a bowl and add taojiao;
3. Soak for more than ten hours;
4. Stir and remove the black impurities.
Can Taojiao be Soaked without Mulberry Ash Soup
Yes, it can.
Taojiao does not necessarily need to be soaked in mulberry ash soup. The dried taojiao peeled from the tree bark is the original taojiao, which can be used in traditional Chinese medicine or consumed after simple processing. Soaking taojiao in mulberry ash soup is a method recorded in traditional Chinese medicine books, but soaking it in water is also acceptable.
How to Soak Taojiao with Mulberry Ash Soup
1. Rinse the picked taojiao with clean water;
2. Soak it in mulberry ash soup;
3. Let it dry under the sun.
How Long to Soak Taojiao with Mulberry Ash Soup
10-20 minutes.
Taojiao is a resin secreted from the bark of plants in the Rosaceae family, such as peach or mountain peach. It is also known as peach oil, peach wax, or peach blossom tears. It is mainly composed of lactose, arabinose, and other substances, containing nutrients such as amino acids, fats, and proteins. Generally, soaking taojiao in mulberry ash soup takes about 10-20 minutes.
How to Make Mulberry Ash Soup
Mulberry ash is the ash obtained by burning the stems and branches of plants in the Moraceae family, such as mulberry trees. In early summer, cut mulberry branches, dry them, burn them to obtain ash, and then pour boiling water over the ash to make mulberry ash soup.
